Reviews for Gabi James in Redondo Beach, CA
Me and my girlfriend stopped in for a quick bite. We had the Ox Tail hash and french toast, both of which were super delicious.... Along with our food we tried the Funky Cold Molina, which sounds weird on paper but was really good, strong but flavorful. Outof all the places to eat in the area, were glad we stopped in here. Read more
This was a FABULOUS spot for dinner, especially since we sat on the patio during golden hour! I noticed on the front entryway of... the restaurant that it was Michelin rated in 2021. Absolutely excellent food, service and ambiance. We ordered the BrandaneGratin Salted Cod Appetizer, Kale Salad with Beets, and the Short Rib Pasta to share between two people which was enough. Andthe house made potato chips were also delicious. Will be adding this to our regular rotation of local res taurants :) Read more
Have been 3 times recently and love this place! Excellent food and service. Nice portion sizes to share. Last night we shared... the paella (a must have) mushrooms and the scallops. Great cocktails and wine list. The owner and manager are very welcoming. Read more
1st time here and everything we had was delicious. These small, medium and large size dishes are made for sharing and we tried... the pork belly with blue cheese, lamb chops and paella. Then churros for dessert. Everything was very well put together and Ican't wait to return to try more items. The room was nice a cozy, the staff attentive and friendly. Back in this area and hadto visit this place again and it's even better than I remember. Found other gems like Blood Sausage, the peppercorn cream sauce,bread pudding with raspberry sauce and the creme caramel... Just place just doesn't stop! Read more
Great Spanish food with really good ingredients and as per original receipts. I was surprised by the attention to detail on the... dishes, attentive service, and good vive. This is a top 3 Spanish restaurants in LA with no doubt. Read more
A wonderful restaurant to try in the Riviera. The filet mignon was delicious, especially with the peppercorn sauce on the side.... Our server was helpful after my steak came out too well done the first time; in addition, the manager authorized a reasonableaccommodation for the inconvenience. I will be returning! Read more
Two families comprised of 4 adults and 2 kids under 10 sat on the patio. Great atmosphere to enjoy Southern California's nice... evenings with their heaters. Called restaurant at 7pm on a busy Saturday night and lucked into a 8:45 reservation. Definitelycall ahead! Highlights of the night were great cocktails (negroni is a 10). Appetizers were all good including the olives &sardines, mohan cheese is amazing. Citrus salad with manchedgo cheese and quince is a must order. Only thing that didn't wowus was the ox tail and the grilled octopus. Both above average but not at the same level as the other dishes. Must order wasthe warm churros (more like funnel cake) in chocolate sauce if anyone has a sweet tooth or kids. Great kids menu as well, andone of ours ordered two of the pasta and finished both! Very reasonable priced for a great culinary experience. 8 cocktailsand all the food with tax and tip came in at $250. Read more
Food here was great. Service was also great. A bit on the pricey side. One thing that bothered me is that when we ordered the... paella, I did not want chorizo. I do not eat pork. When I asked if we can substitute it for something else, the server repliedno. For the price that I’m paying, at least a substitution would’ve been appreciated. Moving on to the appetizers. TheHarissa honey eggplant was crispy and delicious. The tortilla was really good with the sauce it comes with. The calamari wasgreat, although I thought the sauce just tasted spicy and barely had any flavor to it. It was still enjoyable. The olives werereally good. The complimentary sparkling water is a fantastic choice. I haven’t seen any other restaurants serve complimentarysparkling water. The shrimp was fantastic, full of flavor with the grilled sourdough bread. Now, the star dish, the Paella. Itwas full of flavor. The portion was great but once again, if only I got a substitution instead of the chorizo it would have beena home run. Finally, the churros were crunchy and airy. The chocolate that comes with the churros was top quality. The cinnamonpear bread pudding was alright, kind of mushy and smelled like eggs. Would recommend this place. Read more