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Reviews for Mio Fratello in Selbyville, DE

Danette Rentz 1 year ago
5

Fabulous dinner and appetizers, adult drinks for 3 and 1 child's spaghetti and meatballs. The food was amazing. Our server was... awesome! Pictured are surf and turf and lobster ravioli that has a 4 oz. Lobster tail and lump crab garnish. Read more

George Lake 1 year ago
5

They have an upstairs area available for special occasions (elevator for accessibility). My experience there was great. They... went out of their way to make the event, which was a 'celebration of life' in remembrance of my wife, as dignified and asspecial as it could be. One person asked if the mussels could be left out of her meal but was told the chef wouldn't do that.When it arrived, six mussels were around the top edge and so easy to remove that I had to wonder why they couldn't accommodate.I found that odd because they were so very helpful in every other aspect of the event. Everyone loved the food (once the musselswere removed) the waitress was pleasant and attentive. The people who helped set up the event were over the top cooperative; thesetting was elegant. Overall, I'd be happy to plan future events, or just a nice meal, in this establishment. Read more

Jack Thompson 1 year ago
2

Our server was wonderful but the food was not. Everything was quite expensive for take out Italian quality, if not worse. The... marinara and Spaghetti I ordered was watery and flavorless, and the pasta seemed to be reheated. I most definitely would avoidthis establishment for a nice Italian lunch. Read more

Patrick ?Conquistador of Cuisine? McAndrew 1 year ago
3

We tried this spot out from a recomendation. It was okay...honestly...nothing more, nothing less, but you don't know unless you... try something yourself. There was no raving about anything except the Lobster Ravioli Appetizer which was really good and alsocomes as a meal. Read more

Fran Simon, M.Ed. 1 year ago
2

It was ok. My group enjoyed their food, but I had linguini and clams and it was very disappointing. There were six tiny clams... (one unopened) and some minced clams. It was flovorless, lacking garlic, herbs, clam floor, and acid. Otherwise, my friends likethe veal parm and veal picatta. Read more

Amy Hower 1 year ago
5

This is one of my favorite places. Great happy hour, and dinner. Great food, great service, very nice happy hour food and drink... prices. Have been happy with everything I have gotten there. I love there Clams Casino and Eggplant Rollatini, but that’s justa few of there great choices. Read more

moniqueowens5 1 year ago
2

I ordered online four entrees (2 spaghetti meals, build your own shrimp alfredo and ravioli) three salads, and a coconut shrimp.... When I arrived to pick up my food there were no utensils, not a big deal but we had to wait an extra five minutes (literally)for it. No one seemed to ask for that before. I was disappointed after looking at the amount of stars this place received onreviews. I should have read the reviews. My meal consisted of four cheese ravioli in marina sauce. There was two ‘extra’ravioli stuck to two of the four. I guess that made it six. I had a hard time with that because the ravioli was so flat it didnot look like a ravioli. The ravioli tasted like it was coming from a freeze. It was poor quality. My husband ate the shrimp andthere were five shrimp. He was not happy. The different salads were made well and fresh. My salad dressing (country French) wasnasty. My sister loved the coconut shrimp. The other food I can’t speak on because it hasn’t been eaten yet. However, I knowthere was only a couple meatballs on the spaghetti. This is my first review about a restaurant. I felt hat strong to do this. INEVER write these things. Read more

The Pigeons 2 years ago
2

Overall pretty underwhelming dining in my opinion. I took my Wife here as part of a celebratory night out; we were going to go... all out with getting an appetizer, entrees, and dessert. For the Appetizer we got the Crab Bruschetta for $12 (was 4 smallpieces of Bruschetta) which tasted great all things considered, was just a little small for the price. For our entrees I pickedChicken Parmesan ($22) and my wife chose the Surf and Turf ($36). When our food came we had to exchange the "newly rolled"silverware with recleaned silverware as there was hardened miscellaneous food chunks from someone elses meal still present on myfork for example. My wife and I both agree the steak with the surf and turf was pretty tasteless, even with us trying to coverit in butter/sauce. Only other complaint on surf and turf is the mashed potatoes were sub-par. My chicken parmesan entree wasjust "okay." The linguine pasta included was mediocre. Its worth noting we were told they do NOT do substitutions as my wifeasked to sub out a side she strongly dislikes and were told "no" flat out but the server. We opted against getting desert dueto the experience we had up until that point and chose to get ice cream elsewhere. 2/5 stars overall, service itself was prettyquick - but i imagine it is quick when some of the food tastes microwaved. Total bill was $70 for 2 people with water, pre-tip. Read more