100+ restaurants in Eureka, California

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Highest rated restaurants in Eureka

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Lost Coast Brewery & Cafe Logo

Lost Coast Brewery & Cafe

617 4th St, Eureka, CA 95501, USA
3.9
(1126)
Closed
Shamus T Bones Logo

Shamus T Bones

1911 Truesdale St, Eureka, CA 95503, USA
3.9
(1107)
Closed : 3:30 PM - 9:30 PM
Brick & Fire Logo

Brick & Fire

1630 F St, Eureka, CA 95501, USA
4.5
(920)
Closed
The Banana Hut Logo

The Banana Hut

621 5th St, Eureka, CA 95501, USA
4
(889)
Closed : 11:30 AM - 9:00 PM
Amy's liqour Logo

Amy's liqour

401 W Harris St, Eureka, CA 95503, USA
4.4
(627)
Closed : 9:00 AM - 11:00 PM
Oberon Grill Logo

Oberon Grill

516 2nd St, Eureka, CA 95501, USA
4
(495)
Closed
Fresh Freeze Drive-In Logo

Fresh Freeze Drive-In

3023 F St, Eureka, CA 95501, USA
3.9
(475)
Closed : 11:00 AM - 9:00 PM
Café Waterfront Logo

Café Waterfront

102 F St, Eureka, CA 95501, USA
4.1
(451)
Closed
Gill's By the Bay Logo

Gill's By the Bay

77 Halibut Ave, Eureka, CA 95503, USA
4.2
(415)
Closed
Babe's Pizza & Pasta Logo

Babe's Pizza & Pasta

4015 Walnut Dr, Eureka, CA 95503, USA
4.1
(414)
Closed : 10:00 AM - 9:00 PM
Cafe Nooner Logo

Cafe Nooner

2910 E St, Eureka, CA 95501, USA
4.2
(385)
Closed
Annie's Cambodian Cuisine Logo

Annie's Cambodian Cuisine

2850 F St, Eureka, CA 95501, USA
4.1
(385)
Closed : 11:00 AM - 3:00 PM
5:00 PM - 8:30 PM

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Activity feed for restaurants in Eureka

Papa Murphy's | Take 'N' Bake Pizza
D
davidb2id 8 months ago
review logo
2
The problem with Papa Murphys is they are taking what was an awesome product for the money and slowing killing it off. The saddest part is they are knowingly doing it and think we won't notice. They have changed their cheese to some weird concoction that is chewy instead of soft and delicate, and this is caused by substituting pure mozzarella for a cheap blend. It used to happen occasionally, and now always, I am starting to doubt if it is even a dairy product anymore. The last couple of months the dough has also changed to its determent. They are selling dough that has already risen and collapsed. This is caused by using old or stale dough that has been out too long. I have been buying from Papa Murphys for at least the last 15 years, between living in Idaho and now California and, it has always been a family favorite. Once you start on this slippery slope it's hard to go back to regaining your customers, just look at our other local businesses. Please stop before it's too late!
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