Menu for Ortygia in Bradenton, FL
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Closed:Closed
- Contact:
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Cuisines:
Italian
Italian
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Features:
Takeout , Delivery
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Dietary:
Vegetarian , Organic
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Known for:
Beer, Coffee, Great coffee, Comfort food, Great dessert, Healthy options, Organic dishes, Small plates, Vegetarian options, Casual, Wine, Cozy, Historic, Romantic, Upscale, Live music, Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Popular with Tourists, Dinner reservations recommended, Alcohol, Dessert, Dine-in, Dinner, Popular Dinner, Lunch, Popular Lunch, Staff required to disinfect surfaces between visits, Accepts reservations, Good for groups, Solo dining, Delivery, Takeout, Fast service, Restroom, Seating, Outdoor seating,Read more
Ortygia in Bradenton, FL, is a Italian restaurant with average rating of 4.5 stars. See what others have to say about Ortygia. Worried you’ll miss out? Reserve your table by calling ahead on (941) 741-8646.
Ortygia includes organic dietary options.
On top of the amazing dishes, other attributes include: great coffee.
Looking for other options with similar menus? Check out Birdrock Taco Shack and Copa Moca.
Have you dined here before? Leave a review!
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Found out about this spot through a Google search and so glad we went. I tried to confirm a reservation through their website... but never got a confirmation. When I called a couple hours later they were able to get us in at the time we wanted. I waspleased to find that their weekly menu does in fact update weekly. Ortygia is located inside a renovated house, so the diningexperience is quite intimate as you are close to other patrons and their conversations. The onion bread served before the mealwas not something I had tried before but was surprised that I enjoyed it. It was definitely better fresh out of the oven thanafter it cooled down. For our appetizer, we ordered the veal meatballs (comes in an order of 3). They were absolutely delicious,cooked perfectly. Before our main course, Chef Gaetano came by our table and chit chatted for a bit. It was clear he cares abouthis customers as he knew this was our first time dining there without asking. I had the chicken parmigiana and it was the best Ihave ever had. The chicken was so tender and moist and the breading was exquisite. His tomato sauce is wonderful and the pastawas cooked to perfection. My partner ordered the Timballo, which seems to be a signature dish. Although I did not try it, shesaid it was really good. We both joined the clean plate club. The portions were filling. The service was also superb, we wantedfor nothing while we were there. My taste buds and I will definitely be going back :) Read more
Very tasty! I had the stuffed portobello mushroom and chocolate ladyfingers (but without the raspberry) I really loved this... cute little Italian restaurant! It's been converted from an old house and I love that. They're very personable and even speak tothe customers by name. The menu changes every week and that keeps things interesting. I will absolutely be back. Read more
Where can I start? The beautiful plate of veal, put together like an art piece, the chef is very welcoming and friendly,... introduced us to his beautiful nephew that was on vacation, and served my table with amazing food and great service from thewaiters! 10/10 would recommend this restaurant. Read more
Amazing food. Amazing service. Great vibes here.
Q & A
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FAQs
When is Ortygia open?
Ortygia is open on the following days:
Monday: Closed
Tuesday: Closed
Wednesday: 05:00 PM - 08:00 PM
Thursday: 05:00 PM - 08:00 PM
Friday: 05:00 PM - 08:00 PM
Saturday: 05:00 PM - 08:00 PM
Sunday: Closed
Does Ortygia offer delivery?
Yes, Ortygia offers delivery.
Does Ortygia offer reservations?
Yes, Ortygia accepts reservations.
A truly fantastic dinner and experience! The house turned restaurant is full of quaint charm, and our server was incredibly... kind, personable, and professional. My partner and I had a 7:30pm reservation on a rainy Friday night, and we started with afantastic octopus salad. He enjoyed the timballo, and I enjoyed the lamb shank stew for our dinners. Chef checked in twice whichadded to the positive experience. The seasonally fresh menu will bring us back soon! Read more