Menu for Small Batch At The Cupola in Harbor Springs, MI
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Closed:9:00 AM - 2:00 PM
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Cuisines:
American North American
American North American
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Features:
Delivery
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Dietary:
Vegetarian
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Known for:
Drive-through, Quick bite, Coffee, Great coffee, Great dessert, Healthy options, Small plates, Great tea selection, Vegetarian options, Good for kids, Cozy, High chairs, Outdoor seating, Wheelchair accessible parking lot, Popular with Tourists, Quick visit, Breakfast, Popular Breakfast, Dessert, Dine-in, Popular Lunch, Solo dining, LGBTQ+ friendly, Transgender safespace, Staff required to disinfect surfaces between visits, Mask required,Read more
Small Batch At The Cupola in Harbor Springs, MI, is a well-established American restaurant that boasts an average rating of 4.7 stars. Learn more about other diner's experiences at Small Batch At The Cupola. Today, Small Batch At The Cupola is open from 9:00 AM to 2:00 PM. Don’t wait until it’s too late or too busy. Call ahead and book your table on (231) 242-4686.
From a variety of diet conscious menu items, Small Batch At The Cupola includes vegetarian dietary options.
Other attributes include: great coffee.
Looking for different restaurants with a similar menu? You should check out Island Bean Coffee Company and Tom's Mom's Cookies.
Got a favorite dish here? Let us know, and leave a review!
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The food was delicious, the place was nice, little overpriced and however the waitress was so unprofessional, and rude. We tried... not to pay attention to her attitude and mood, cuz the food was delicious, but the service matters anyways. We paid attention toother customers too, she was treating everyone the same- rudely. Read more
Oh my gosh, where to start. Silly us, we walked in the wrong way and knowingly flustered the young waitress seating other... guests. She handled it with aplomb; promptly seating us, delivering menus and getting the ball rolling with water. The localeis as delicious as the food, eclectic, fun and super familiar, like eating in my grandmother?s home. The menu, while brief,offered many delectable and enticing choices. I finally settled on the avocado-focaccia toast and was not disappointed. TheItalian roast coffee was fabulous, hot, fresh and rich in flavor. The wait staff could not have been better. They werefriendly, timely and attentive; nothing more to ask of a great functioning team. Our experience was a great kickoff to anamazing birthday celebration. We?ll definitely return. Thank you! Read more
One of the best brunches I?ve ever had. The menu is filled with creative breakfast/brunch/lunch creations. This was my first... time here and I hope to visit every time I?m in Harbor Springs. My brunch today, entitled ?This Is How We Roll? consisted ofscrambled eggs with cheese and bacon inside of a grilled cinnamon roll, with breakfast potatoes. The combination of sweet andsavory isn?t my ?go-to? typically, but I?m glad I decided to give it a try. You should too! You won?t regret it. The indoorseating area is small, eclectic, and comfortable. They can?t accommodate large parties and as a result, the dining area is quietand relaxing. The chef-owner had the difficult task of preparing food alone this morning due to a call-off and I must say, shestill performed quite admirably. You simply MUST dine here when you?re in HC. Read more
Always a great stop. Everything I've had here is the perfect brunch food.
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FAQs
When is Small Batch At The Cupola open?
Small Batch At The Cupola is open on the following days:
Monday: Closed
Tuesday: Closed
Wednesday: 09:00 AM - 02:00 PM
Thursday: 09:00 AM - 02:00 PM
Friday: 09:00 AM - 02:00 PM
Saturday: 09:00 AM - 02:00 PM
Sunday: 09:00 AM - 02:00 PM
Does Small Batch At The Cupola offer delivery?
Yes, Small Batch At The Cupola offers delivery.
Love the eclectic decor ... Menu options are conversation starters! Good food. Great portion sizes. Overpriced, but I would pay... it for special occasions. The service was terrible. We were seated at a total of 3 tables, in one visit!! Tables were availableinside, but we were asked to sit outside in the rain. Slow service. The wait staff (owner/manager) grumbled publicly about being"under tipped" by everyone. If the service was better, we'd visit more often. Read more