• Open:
    11:00 AM - 10:00 PM (EDT)
  • Cuisine

    AmericanNorth American

  • Features

    Patio , Takeout , Delivery

Sorry, we don’t have photos for this restaurant right now.
Sorry, we don’t have photos for this restaurant right now.
Google Reviews

Thu-Nga Ortega, DDS, MAGD

We ordered the Mac and cheese and it was delicious. My husband and I ordered the steak and fries and it was served in a plate that looks almost like microwavable plate. It did not look pleasing and the steak tasted just ok at best. The shrimp with pecans were delicious. Salamander roll was average. Cocktails are okay. Espresso martini is above average. Margarita was okay. Overall, food is just very average at best but the price for the quality of the food was not justifiable. The resort is very nice and has great ambiance and attention to detail is obvious. I wish this restaurant could have served better tasting food considering how nice this hotel is.


Wonderful venue for libations and appetizers in exceptional surroundings with the most accomodating staff. We love visiting the Salamander Resort!

Amjad Ibrahim

Gone there for coffee and sweets and it was amazing. Really good high class sweets and the coffee was good too.

Neesha Duggal

Terrible service, discriminatory staff. After staying at the resort for 4 days, we stopped by on our last evening for a cocktail. We were denied service when a table directly in front of us was being catered to, with food and beverages. The excuse made was they ?don?t serve food during weekdays? Once again, there was a party in front of us being served??? The staff, including manager, wanted to keep passing the responsibility to one another, and none of them had a reconcilable answer as to why we were grossly discriminated against. Will absolutely not return.

Susan Jarosz

I enjoyed the bar & drinks. That was good! The service was great! Folks are super nice. The food. Eh, my girlfriends & I had dinner here and it was just okay. I ordered the burger and there was no taste in the burger at all. I love a good burger and I expected it to at least meet my standards. I can strongly say my burgers I make from my free-roaming grass fed cow I get from the butcher taste 50 folds better. There are plenty of places that makes a magnificent burger- how they manage to make it completely taste-less and uninviting to eat is beyond me. I munched on the truffles fries instead cause those were better.

Daniel Sweeney

Gold cup is a great spot to have an afternoon meal, an evening drink, or even a casual dinner. The bartenders were very experienced and helpful. The menu is diverse with a lot of options, some shareable and some just for one. You can also take your drinks from the bar to the main foyer or even to the library. Very enjoyable spot right in the Salamander Resort

Alex M

I can only comment on the bar as we didn't stay for dinner. If we go back, I'll update with that experience. However, for the bar, I was sadly disappointed. We really wanted to love this place - the atmosphere is really great which is why it's still getting 3 stars. However, the drinks were bad. $60 for 2 pretty standard whiskey drinks. The bartender, who certainly had no idea how to make a Sazerac (just tell me instead of trying to fake it), filled the glass 90% with crushed ice. Rule #1 in making whiskey drinks is that if you're using ice, use whole cubes and use sparingly. This immediately watered down my $45 Sazerac that was not made properly aside from the ice. Just not what I expect from a 5-star resort bar. I'd expect the bartenders to be better trained. Our other drink, one from the cocktail menu, was okay but was really lacking on whiskey and was quite sweet. Nothing special and not worth the price. We really wanted to love this place and hopefully next time we will. The food looked good, so that may be a redeeming point. Plus, the atmosphere both inside and outside are worth checking out. But next time, I'll be sticking with a glass of wine or whiskey neat.

Sonya Crudup

Checked into the resort and immediately wondered why this place had received 5 stars. The grounds are massive but under-developed. So much more could be done to make it more impressive and truly 5 star worthy. However, that's not what this review is about. Late night dining is not an option here. My partner and I decided to order in-room dining around 9:30 pm. Not considered the average dinnertime, right? The operator informed me that it was "rush hour", that is, a lot people were ordering dinner at the time and the wait was a minimum of one hour and forty minutes! Wth! We take a pass and decide we'd order something from the Gold Cup Wine Bar if we got hungry. The online menu included several options we might try and it closed at midnight so we had time. We venture down to the restaurant at 11 pm and take a seat at one of the high top tables about 5 feet from the bar. At least two servers brushed by us and intentionally didn't make eye contact. When we finally "flagged" a server down, she abruptly told us that we would not be served at the table and we'd have to sit at the bar if we wanted anything. When my partner inquired further as to why the server couldn't take five steps from the bar to deliver the food, the server's reaction was to feign total ignorance and indifference. No need to try to make sense of it plus time was not on our side. We decide to sit at the bar but soon learn that the menu online is not the late night menu that's available; bait and switch maybe???? The only dishes that were available included about four humdrum salads, four wraps (one with turkey, the others vegetarian) and some dessert. But before we could make our selection, the person behind the bar tells us they're all out of turkey. Again, wth! My partner decides to voice his displeasure while I walk away to try to find some other options. The attendant at the front desk acknowledged the inconvenience of the limited food options and offered us a ride to the nearby Safeway. And so that's how our story ends, we left a five star hotel to get cold cuts at the grocery store. This place needs to take notes from the Inn at Perry Cabin in St. Michael's, Maryland. Both are five star exclusive resorts and very expensive. Rooms start at $500 per night and the suite we had was over $1,000 per night. IPC's grounds are lavishly designed and beautifully manicured so much so that you see the natural beauty of the place from every vanish point. And, they have a "real" late night menu. Salamander, everybody who eats late doesn't eat like a rabbit! And how could you run out of t-u-r-k-e-y???? Also, the online menu should be a true reflection of what is actually offered at any hour. A tip to the venue manager, use some of the funds you get from your overpriced rooms and buy some real food for your guests who have to hike the sprawling, empty grounds, work up an appetite and end up woefully disappointed. Live up to your five star rating and get rid of your mediocre service. Sheila Joh

More Google Reviews

Join the gang at Gold Cup Wine Bar in Middleburg and enjoy the american food we have served to the delight of our customers for many years. Discover items such as soup. Give us a call at (540) 687-3600 and let us know you're coming.

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