Menu for Mezzaluna Pasteria & Mozzarella Bar in Pacific Grove, CA
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Closed:5:00 PM - 9:00 PM
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Cuisines:
Italian
Italian
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Features:
Takeout , Delivery , Non-Contact Delivery
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Dietary:
Vegetarian , Organic
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Known for:
Wine, Wi-Fi, Beer, Cocktails, Coffee, Great coffee, Comfort food, Great dessert, Casual, Happy hour drinks, Cozy, Romantic, Upscale, Organic dishes, Small plates, Vegetarian options, Fireplace, High chairs, Good for groups, Restroom, Solo dining, Seating, Family-friendly, Outdoor seating, LGBTQ+ friendly, Wheelchair accessible entrance, Wheelchair accessible parking lot, No-contact delivery, Wheelchair accessible restroom, Delivery, Wheelchair accessible seating, Takeout, Identifies as women-owned, Credit Card Payments, Debit cards, Popular with Tourists, Dinner reservations recommended, Alcohol, Transgender safespace, Dessert, Staff required to disinfect surfaces between visits, Mask required, Dine-in, Staff wear masks, Dinner, Accepts reservations, Popular Dinner, Hard liquor, Lunch, Popular Lunch, Bar onsite, Curbside pickup, Fast service,Read more
Mezzaluna Pasteria & Mozzarella Bar in Pacific Grove, CA, is a Italian restaurant with average rating of 4.6 stars. Curious? Here’s what other visitors have to say about Mezzaluna Pasteria & Mozzarella Bar. Today, Mezzaluna Pasteria & Mozzarella Bar opens its doors from 5:00 PM to 9:00 PM. Don’t wait until it’s too late or too busy. Call ahead and book your table on (831) 372-5325.
Looking for something specific? Mezzaluna Pasteria & Mozzarella Bar includes organic dietary options.
Other favorable attributes include: cozy.
Like the look of the menu, but want to see more options from similar menus? Check out Taste of India and Ttobongee Chicken.
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Additional Information
Website
Payment Options
Credit, Debit
So accommodating to us being gluten free! It has been forever since I’ve actually had ciabatta rolls and baguettes served upon... request gluten free. It’s the little things like dipping in oil and pairing with peppers that I miss out on with celiacdisease and Mezzaluna gave me that back for an evening. They were above and beyond, double-checking whenever they were unsure.It was a great experience & we’ll definitely be back soon. Read more
We had the pulpa di giglia as an appetizer, Caesar salad, burrata con pomodoro, ravioli di manzi, agnolotti di funghi, and... gelato (pistachio, Nutella, and candy cap mushroom). Everything tasted amazingly delicious!! My personal favorites were theburrata - the sun dried tomatoes were out of this world and agnolotti di funghi (with black truffle shavings). The only thingwe weren't a fan of was the elderflower spritz. It was not so great and didn't smell good either. This was the first mocktail inmy life that I didn't like. Parking can fill up, but there is street parking nearby. There didn't seem to be air conditioninginside the restaurant-or maybe they just weren't running it. Overall great place, I would definitely recommend. It's worthtrying and I loved how the food tasted! Read more
From beginning to end, I loved everything, I took one star only because the ravioli was a touch over cooked and the mushrooms... didn’t have the flavor that they should have, besides that, they are helping to keep that Monterey bar high. Read more
Two stars - - One to a young Asian male waiter who showed me sincere sympathy after my tongue got cut bleeding from a metal... wire in my pasta (he’s serving other tables at the time - I really appreciate his kindness) - One to good drinks from theirbar —————— The seasonal watermelon salad costs $19 when there’re few tiny watermelon chunks, sliced cucumbers,and a slice of mozzarella. Not worth it in our table’s humble opinion. Clam chowder with bone marrow was tasty, according tomy friend who ordered it. Duck sauce pasta has good hand-made noodles though the sauce is pretty mediocre. Squid-ink pastawith clams - I really wanted to like it until a thin metal wire cut my tongue. Our waiter then said “the meal” is on thehouse, but later it turned out they meant “the dish” when the bill came. While we were trying to figure out the awkwardtipping situation among ourselves, nobody came to give a clear explanation. A person who seemed like a manager was happilytoasting to guests at other tables. Maybe she’s not aware of what happened to the little table in the corner, or maybe suchthings are pretty common at this place. All in all, no further explanation. Oh, our waiter did say the chef apologized. Thanks,Chef. They probably have a wire scrub or similar item in disrepair that they aren't aware of. Hopefully no more customers gothurt from metal wires or other foreign objects in their pasta. Read more
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FAQs
When is Mezzaluna Pasteria & Mozzarella Bar open?
Mezzaluna Pasteria & Mozzarella Bar is open on the following days:
Monday: Closed
Tuesday: Closed
Wednesday: 05:00 PM - 09:00 PM
Thursday: 05:00 PM - 09:00 PM
Friday: 05:00 PM - 09:00 PM
Saturday: 05:00 PM - 09:00 PM
Sunday: 05:00 PM - 09:00 PM
What forms of payment are accepted at Mezzaluna Pasteria & Mozzarella Bar?
They accept Credit and Debit at Mezzaluna Pasteria & Mozzarella Bar.
Does Mezzaluna Pasteria & Mozzarella Bar offer delivery?
Yes, Mezzaluna Pasteria & Mozzarella Bar offers delivery.
Does Mezzaluna Pasteria & Mozzarella Bar offer reservations?
Yes, Mezzaluna Pasteria & Mozzarella Bar accepts reservations.
If you are at Monterey, this is the place you’re going to! Get the gnocchi! Incredible food, amazing service, fair prices.