Loading

Reviews for DOPO La Spiaggia : East Hampton in Sag Harbor, NY

Jerome Breguet 1 year ago
5

Went for lunch, the pasta dish that we took was very good, service was good however cannot judge so much since we came late and... the place was not busy. Read more

Christopher R Roth 1 year ago
5

This is some of the best Italian food I’ve had, period. I’ve been here like 4 times. I like the rigatoni with vodka sauce... and sausage as well as the squid ink pasta. Not the typical modern joint where every dish is trying too hard Read more

sharan atwal 1 year ago
1

Service was terrible, the hostess (lady in her 50's) did not make any eye contact and looked like she didn't want to talk to my... husband and I. Is this how you treat all your guests? I have a service dog and was questioned about the authenticity of mydoctor's declaration note. She then claimed to know more about the rules for service animals...How dare you question a person'sdisability? We were not given bread like other guests also. The food is extremely overpriced for the quality. Don't waste yourmoney in this pretentious establishment. Read more

Patricia Jaikaran 1 year ago
2

I ate here a month ago , the grilled octopus was amazing! Came back this past weekend and ordered the same thing the octopus was... VERY DRIED OUT , looked and tasted like it was made the day before! Upside to this is the service was GREAT! Not sure I’ll bereturning ?? Read more

Syeda Ali 1 year ago
1

this was truly one of the strangest dining experiences i’ve ever had. you can tell the place is going through transition and... it impacted the entire dining experience. the hosts initially sat us outside adjacent to the host stand… facing the parkinglot? we asked to be moved inside and got a new server who made us feel so rushed! we had just sat and were talking when shewalked over to us mid sentence, cuts us off and says “sorry to interrupt can i get you started with anything” we thenordered a starter (spicy tuna tartare and then both ordered the steak) our tuna tartare arrived with no crackers.. we weresupposed to just eat it with our forks? we had gotten bread that was hard and stale and i looked over and saw a basket of bread,uncovered, sitting out that they were slicing and putting on tables. there were flies crawling over our bread so imagine howmany were crawling over the basket?! when the steak arrived my friend and i were shocked!!! we honestly were starving anddidn’t want to be those people that sent back steaks but genuinely have never eaten a worse steak. it was described as PaintedHills Strip, creamy tellicherry pepper sauce, crushed potatoes what we got was a grey steak, cut SO thick, with a gelatinoussauce (pls refer to pics to laugh bc how could that be described as CREAMY) and whole unsalted bland potatoes described as“crushed” one potato had an entire chunk missing. it also had capers on it?? for $52 i’ve had better steaks at chilis. atone point i said, im so hungry but i cannot finish this. we also felt incredibly rushed despite the place being fairlyempty. the hamptons is expensive but pls spend your money somewhere where it doesn’t feel like you just threw $200 in thetrash Read more

Janet Franklin 1 year ago
5

I think this place is special. All our food was superior. The attention to detail is what makes it. Had a excellent experience.

emily brownstein 1 year ago
1

Our entire experience at Dopo was terrible. I came in tonight with two friends, we are all young girls are we got treated like... we were not welcome, as opposed to everyone else being treated very kindly. Right off the bat we were seated at a bad table thatwas crammed right between the front door (with a lot of action passing behind us) and another table. My friend who was seatedwith her back against the other table couldn't even fit in the chair due to how far the people seated behind her were pushedout, so we asked our waiter, Walter, if we could switch seats. Walter responded with "you need to ask the hostess," and made itour responsibility. It then took us five minutes to find the hostess and as we moved tables all of the staff that was assistingus acted as if it was a hassle. As Walter took our orders he was EXTREMELY passive aggressive. The two friends I was with bothmodified menu items due to dietary needs, and Walter was very unreceptive about this and kept responding very rudely when myfriends would ask for clarification that he had written everything down correctly. The dietary restriction of one of my friendsis that is vegan and gluten free, so she ordered gluten free spaghetti and made sure to comment that she could not eat cheese. Iordered regular spaghetti, and when our plates came out looking identical my friend wanted to double check that hers wasmodified. She had to ask a food runner because our waiter was no where to be found, despite his constant attentiveness to all ofhis tables other than us. When Walter did arrive and my friend asked if her meal was correctly modified, he just said yes andwalked away. My friend then took a bite of her pasta, to realize that it tasted insanely like cheese, which she cannot eat. Sheasked another food runner to get Walter, because he kept ignoring us, and when he came over he just said that there is no cheeseand left before my friend could say anything else. I then proceeded to taste my friends meal an Read more

Laura Paro 1 year ago
5

Had dinner on Friday night that met all of my expectations and more. The food was fantastic. We were a party of eight and have... some picky eaters, so to have each of us this happy was amazing. I had lots of communication with Ania prior to coming since wehad some comfort issues and two special birthdays. She graciously accommodated all of those needs and was just lovely. Thewait staff was super professional, friendly and attentive. We wanted for nothing. We will be back for sure. Thank you!!! Read more