Menu for Wood Ranch in San Diego, CA
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Closed:11:30 AM - 9:00 PM
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery , Non-Contact Delivery
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Dietary:
Vegetarian
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Known for:
Great dessert, Happy hour drinks, Happy hour food, Healthy options, Casual, Late-night food, Cozy, Kids menu, Small plates, Vegetarian options, Wine, Good for watching sport, Good for kids, Quick bite, Beer, Cocktails, Coffee, Comfort food, Dessert, Dine-in, Dinner, Staff required to disinfect surfaces between visits, Popular Dinner, Mask required, Staff wear masks, Accepts reservations, Hard liquor, Bar onsite, Lunch, Catering, Popular Lunch, Curbside pickup, Fast service, High chairs, Good for groups, Restroom, Solo dining, Seating, Outdoor seating, Wheelchair accessible elevator, Family-friendly, Wheelchair accessible entrance, Braille menu, Wheelchair accessible parking lot, No-contact delivery, Wheelchair accessible restroom, Staff get temperature checks, Wheelchair accessible seating, Delivery, Debit cards, Takeout, Popular with Tourists, Showing the World Cup, Alcohol,Read more
Wood Ranch in San Diego, CA, is a American restaurant with average rating of 4.4 stars. See what others have to say about Wood Ranch. Today, Wood Ranch is open from 11:30 AM to 9:00 PM. Want to call ahead to check how busy the restaurant is or to reserve a table? Call: (619) 764-4411.
Wood Ranch includes vegetarian dietary options.
Like the look of the menu, but want to see more options from similar menus? Check out Denny's and Starbucks.
Have you dined here before? Leave a review!
Additional Information
Website
Payment Options
Debit
Nice place but kind of hidden at the back end of a mall. Food was good. We had an appetizer of very thin cut, stringy onion... rings. I apologize I can't recall what they were called on menu. They were suggested by our server and we're very good. Theycame with 3 dipping sauces that added nicely to the flavor. The garlic rolls were also suggested and being a bread lover myself,we ordered. They were fresh baked, warm and buttery. I had a combo plate with Carolina pulled pork and kielbasa along with bakedpotato and baked beans. The pulled pork was well prepared and juicy not dry at all and served with bbq sauce on side. Ipersonally prefer pulled pork that has simmered in the bbq sauce so the flavors have time to blend and enhance each other but Iunderstand the need to appeal to the masses and some may prefer plain or a different sauce. The kilbasa was grilled, even hadthe grill marks on it. This made for great flavor and presentation. The baked potato was good sized and baked just right. Thebaked beans at first bite seemed a little bland but the flavor seemed to grow throughout the meal and I ended up enjoying themquite a bit and found myself sad when they were gone. Overall very enjoyable and I would go back again Read more
This place was a pleasant surprise. I’ll admit that I was walking in with the lowest of expectations… and i actually loved... it. The location is great, plenty of parking. The staff was very friendly. We ordered the sirloin with a side of vegetables.They also bring rolls to the table. Delicious! The steak was cooked perfectly and the flavor of the meat was amazing. On my listto come back to when I’m in the area. Read more
Great BBQ restaurant that is local to Southern California. The restaurant has an up scale cabin feel that fits the bbq motif.... The menu has great options for all ages and even labels for those who have gluten sensitivity. The kids' menu has a wideselection of picky eaters in the family. It is also nice that they match how adults order with and side. All of the options wechose were spot on and seasoned perfectly. The pulled port was moist and had a good smoke flavor. It also paired well with thevinegar bbq sauce they recommend. The tri-tip sald was the right size, and the tri-trip was also smoked and cooked toperfection. A true test of a bbq restaurant is how they make their sides. There was no disappointment here as they were allwell made. The garlic roles were fluffy, the Mac and Cheese was creamy, the banked beans were bbq heaven, and the coleslaw wasseasoned correctly. Last but not least is the desert. If you are there in berry season, the berry krisp is exactly like momused to make, and the chocolate cake is not overly rich. Both are highly recommended. The only complaint is that there is notone of these restaurants in roseville, northern California. Read more
Absolutely loved it! Seriously delicious food with outstanding service. Neat, cozy vibe with indoor and outdoor seating. The... menu is not too extensive since they really focus on BBQ. The staff was super nice and friendly from minute one. My steak wasovercooked and they were so nice about it that they still get 5 stars and I would totally go back. The loaded mashed potatoesare incredible. Great place, really enjoyed my visit. Read more
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FAQs
When is Wood Ranch open?
Wood Ranch is open on the following days:
Monday: 11:30 AM - 09:00 PM
Tuesday: 11:30 AM - 09:00 PM
Wednesday: 11:30 AM - 09:00 PM
Thursday: 11:30 AM - 09:00 PM
Friday: 11:30 AM - 09:30 PM
Saturday: 11:30 AM - 09:30 PM
Sunday: 11:30 AM - 09:00 PM
What forms of payment are accepted at Wood Ranch?
They accept Debit at Wood Ranch.
Does Wood Ranch offer delivery?
Yes, Wood Ranch offers delivery.
Does Wood Ranch offer reservations?
Yes, Wood Ranch accepts reservations.
Does Wood Ranch have a kids menu?
Yes, Wood Ranch has a kids menu, view their kids menu on Sirved.
Our experience was very good for a late lunch. This was made five star by our waitstaff person. She was the most genuinely... cheerful person with great skill at suggestions, and also attentive, but not hurrying. Another plus was huge lunch servings asyou will see in photos. My husband especially loved this. Also, for me, the lunch special of half salad with their house madebalsamic vinaigrette (still enough for two people!) two sliders of your choice topped with their coleslaw and pickles, and oneside of your choice was a great lunch deal. First off the house salad was really good with cherry tomatoes, thinly slicedmarinated cucumber, grilled corn and carrots on a fresh bed of greens! Simply delicious! I picked the brisket slider and SCpulled pork slider with a side of the skillet baked beans, which the beans were nice and sweet. The sliders came with ramekinsof bbq sauce, brisket sauce and pulled pork sauce, which was nice to sample all three! I especially liked the brisket and willreturn to have that as an entree! I also added a baked potato side and it was a truly perfect baked potato which impressed me! My husband had the veggie burger without the bun, generously topped with avocado, and peanut coleslaw which he really enjoyed. We had the mixed berry cobbler for desert, which was more like a berry crisp made with a delicious crumbly oats topping, andgarnished with a scoop of ice cream and a lovely mint sprig! This is a large seating area restaurant with tables and booths ofvarious sizes. They have sports screens at the comfortable bar and covered outdoor seating that has a canyon view ofsurrounding area, which is still nice for fresh air if you like that! There is also ample parking so that is a big plus. I sawthe fresh cut fries carried by and those looked really good! I would honestly say the food is more like 4.5 stars, but all ofthe ease of dining here with great waitstaff and bus-guys constantly cleaning really made it five stars Read more