Menu for Flour + Water in San Francisco, CA
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Closed:5:30 PM - 10:00 PM
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Cuisines:
American North American
American North American
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Features:
Takeout , Delivery , Non-Contact Delivery
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Dietary:
Vegetarian , Organic
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Known for:
Late-night food, Organic dishes, Small plates, Vegetarian options, Wine, Casual, Cozy, Romantic, Upscale, Beer, Cocktails, Coffee, Comfort food, Dinner, Popular Dinner, Hard liquor, Transgender safespace, Staff required to disinfect surfaces between visits, Mask required, Staff wear masks, Accepts reservations, Solo dining, Usually a wait, LGBTQ+ friendly, No-contact delivery, Delivery, Takeout, Bar onsite, Curbside pickup, Restroom, Gender-neutral restroom, Seating, Outdoor seating, Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating, Popular with Tourists, Dinner reservations recommended, Reservations required, Alcohol, Dessert, Dine-in,Read more
Flour + Water in San Francisco, CA, is a popular American restaurant that has earned an average rating of 4.3 stars. Learn more by reading what others have to say about Flour + Water. Today, Flour + Water will be open from 5:30 PM to 10:00 PM. Don’t risk not having a table. Call ahead and reserve your table by calling (415) 826-7000.
From a variety of diet conscious menu items, Flour + Water includes organic dietary options.
Interested? Here are other attributes, including: cozy.
Love the menu, but want to try somewhere new? Try Atlas Cafe and Mijoté.
Have you eaten here before and want to share with others? Leave a review!
Additional Information
Fully lived up to my expectations. An excellent meal with so many great pasta choices it was hard not to order the whole menu.... We did an appetizer and 3 pastas a la carte for 2 with dessert. We could have easily done a fourth pasta as well. Our onlyregret is not ordering the bread to dip in each of the glorious pasta sauces! Lovely service, would definitely come back. Read more
I was really looking forward to this dinner. I had heard nothing but amazing things and good recommendations for flour + water.... We were a little disappointed. Our service wasn’t the best. I didn’t feel like our server was trying to connect with us atthe table and our interactions were very short. We ordered a glass of beer and a glass of wine when we ordered our food which wedidn’t receive until after we had finished two of our food courses. The timing felt off. I felt bad as it did look like ourserver had a lot of tables for a small dining area and he could have used another server. The food was exceptional. We servericotta at the restaurant I work at but house cultured is something else. Food is art and fermentation is magic. This was trulyan inspiring blend of flavours. Their use of seasonal fruits throughout the meal was astounding. The stone fruit popped up withthe ricotta, the prosciutto, and our tortellini. I knew I wouldn’t be returning for quite some time and wanted to try adessert. The budino was rich and smooth and complimented by the espresso whipped cream and flaky salt. All in all, we had alacklustre service experience but the food was exceptional. Between 2 people, sharing a couple appetizers and a couple pastaswas the perfect amount of food. Read more
We made a reservation for 9pm and was able to be seated on time. Service was good and everyone was very attentive. We didn’t... opt for their tasting menu. We shared 3 different pastas: squid ink bucatini, porcini rigatoni, and the farfalle. Their figgelato was interestingly delicious.. they add this 30 years aged balsamic vinegar. As for their pasta… they are definitelygood, especially the texture, but the price was steep. Portion size could be better for some of the pasta we ordered. This placeis popular though. It was pretty evident with the crowded restaurants, the people waiting outside, the tasting menu option, andeven signed cookbooks! One thing I do want to point out is that the restaurant does additional 1% charge to contribute to ZeroFoodprint on top of the SF health mandate. In my opinion, the 1% contribution shouldn’t come from the customers. Overall, thiswould be an one and done kind of place. Great for dates or special occasions, but there are a wide variety of options for pastahere in the city. Read more
High-energy, bustling and pretty much a large dinner party. Couple that with great pasta and friendly service…you’re bound... to have a good time. We loved every dish we got and the redesigned interior looked really good too. If you can nab areservation, don’t miss out on this experience. Read more
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FAQs
When is Flour + Water open?
Flour + Water is open on the following days:
Monday: 05:30 PM - 10:00 PM
Tuesday: 05:30 PM - 10:00 PM
Wednesday: 05:30 PM - 10:00 PM
Thursday: 05:30 PM - 10:00 PM
Friday: 05:30 PM - 10:00 PM
Saturday: 05:30 PM - 10:00 PM
Sunday: 05:30 PM - 10:00 PM
Does Flour + Water offer delivery?
Yes, Flour + Water offers delivery.
Does Flour + Water offer reservations?
Yes, Flour + Water accepts reservations.
Does Flour + Water offer desserts?
Yes, Flour + Water has dessert, view their dessert menu on Sirved.
If you appreciate handmade, high quality pasta, treat yourself to dinner at Flour + Water. The restaurant is effortlessly... beautiful and the vibe feels relaxed yet sophisticated. The staff (at least the few people I talked to) were kind, attentive,knowledgeable about the menu, and seemed to care a lot about customer experience. The food looked and smelled so good when itarrived I forgot to take pictures! Everything is made with exceptionally fresh ingredients and was surprisingly light. Iexpected to fill uncomfortably full like I usually do after loading up on pasta, but that didn’t happen here. The pasta, andeverything for that matter, was certainly filling but light weight. Hopefully that makes sense. From the variety of starters, topizza, pasta, and dessert everything my friends and I tried was memorably delicious. We lucked out and happened to go when theItalian white truffles were in season so we had the Tajarin. I’m going to dream about that for weeks it was so good! Most ofthe starters and desserts are gluten free but none of the pizzas are. Some of the pasta dishes can be made with gluten freepasta but it’s not listed on the menu. Just ask your server. The pasta sampling menu (where you get some of everything andit’s served family style) is not available in gluten free because not all of the dishes can be made gluten free. Read more