Menu for Henry's Restaurant & Wine Bar in Toronto, ON

Really wonderful restaurant. The potatoes and pasta were next level. Also appreciated the squash butter. Our waiter was lovely... and helped guide through gluten free options. Presentation for everything was gorgeous. We did get asked to leave a bit beforeour timed reservation so that was disappointing Read more

I saw this restaurant on someone\'s Instagram page and wanted to check it out. I\'m about to give birth in less than 3 weeks so... trying to squeeze in as many restaurants as I can. My friend and I had reservations on a Wedesday night for 5:45pm. When youbook you need to put in a deposit in case you don\'t show up of $25 pp on a credit card.\n\nWe got seated promptly, theatmosphere is very modern and clean. The service here must\'ve improved greatly as it was impeccable. My water glass must\'vebeen topped up at least 10 times due to the fact of the glass being short. Our waiter recommended at least 3 dishes each. Theyalso gave us new plates in between courses and wiped off any crumbs from our table which was nice.\n\nWe ordered the\nHokkaidoScallop crudo\nConfit duck basteeya\nShrimp toast\nPicanha steak\nMatcha cream puff\nAnd sticky toffee\n\nMy favourite of thenight would have to be the duck basteeya! I loved the crispy exterior and the flavourful filling. The shrimp toast had a goodamount of shrimp paste in the middle and was delicious. Scallop crudo was flavourful and refreshing although I wish there weremore Scallop for the price range. I was a little disappointed in the steak though. It felt a little dry for me and a littletough. The desserts made up for it though. I loved the mix of the matcha filling and concord grape jelly, the matcha wasn\'tbitter and didn\'t overtake the jelly, I do wish the puff was a little crispy or had some element of crunch to it. I loved theirversion of the sticky toffee dessert, the yogurt Chantilly really help cut the sweetness of the dessert and I loved the toastyflavour of the toasted rice which also gave a great crunch to the dessert.\n\nThe table next to us got the duck and said it wasdelicious so I\'ll have to try that next time. Their Smashed potatoes and ricotta agnolotti also looked amazing and big portionstoo!\n\nWould I come back? Absolutely! I\'d love to try out the other dishes and my friend thoroughly enjo Read more

Classy and sleek spot for a diverse range of food options. We especially enjoyed the scallop crudo (seriously, excellent), the... lamb ribs and the shrimp toast. Friendly staff and the service is top-notch as well. An overall fantastic dining experience. Read more

Came as a group of 6 for a girls night and Henry\'s did not disappoint!\n\nTo start, the decor and ambiance of the restaraunt... was minimal, cozy and very welcoming - perfect for small gatherings and date nights.\n\nThere was an extensive wine menu with aknowledgeable wine sommelier on site and while their cocktail menu is seemingly small, the bar seemed to be well stocked enoughto make many \'off menu\' drinks - our group had ordered whiskey sours and lychee martinis, both excellent.\n\nThe food menutends to change slightly and on this night we had ordered the hokkaido scallop crudo and blue fin tuna tartare with shiso, bothwere so fresh and tasty. Our group also enjoyed the beef tartare tart which was made to taste just like pho.The shrimp toast isa staple on the menu and for good reason - this tastes incredible.\n\nLastly while the ambiance, food and drinks were 10/10, itwas the service and attention of the staff that made the dining more enjoyable. I will definitely be coming back and highlyrecommend to check this spot out. Read more

Absolutely incredible. Not only is it a beautiful restaurant, the service was immaculate and the menu by Chef Kevin Le was... INCREDIBLE. The staff is so incredibly knowledgeable and friendly. This is a perfect spot for a date night and would be superfun with a group of friends. Highly recommend. One of the best spots in Toronto. Read more