Our dinner was amazing! Good service. Very nice ambiance. Fantastic meal, good portions, reasonable prices.
We enjoyed our meal very much. We made the mistake of accepting an 8:00 dinner reservation and we were seated next to the bar. Very loud and hard to have a conversation. The Pistachio Shrimp Ravioli was delicious. Don't let the Pistachio decide against ordering this dish.
So amazing! The restaurant itself is so homey and beautiful. But.. THE FOOD! It's our yearly date place every time we are in the area. I have the ribeye every time and it's always delicious. My husband had the ravioli with gulf shrimp tonight and we shared and for starters the duck wontons might be the best appetizer we've ever had. Then every time the warm chocolate chip cookie for dessert.
The food is out of this world. The fish Friday is so good. The drinks were ok but glad they fit us in because we didn?t have a reservation. I would suggest calling ahead to see if they have spots.
We live in the twin cities area and we?re excited to try this upscale place in a historic home. First off, the food was FABULOUS! Couple things that needed improvement, such as the attire of the staff, cloth napkins, the baskets that they use for appetizers?!, the cracked flower pot in the front and broken light, oh yes, and don?t serve your rolls with rock hard butter. Again, nice place , check it out for ?upper scale? dining but there is room for improvement
Pleasantly surprised being from out of town and unfamiliar with the area. I had a delicious crusted ribeye and my companions had the Friday fish fry - easily one of the best I?ve had. The coating was light and crisp and the dish was perfectly cooked. And it was all-you-can-eat. The two main reasons for the 4 stars were for the crostini appetizer with caramelized onions, cheese, and a balsamic reduction- really very good, and for the terrific cocktails! The bartender knows what he is doing and can shake up some perfect martinis and other concoctions - extra cold and made to order. The staff was pleasant and delivered a very enjoyable evening.
Came across this place from a recommendation while shopping in Bayfield. Although we did not have a reservation we were seated quickly at the bar. Service was excellent despite short staffing. We were informed their menu had been downsized due to staffing, but I feel they had a good selection. Ordered the parmesean crusted ribeye which was out of this world! Will return if we ever come back this way from Green Bay again!
The moment we walked in, the host was super friendly and helped us get a drink at the bar while waiting. They ended up getting us a table faster on the patio and the waitress we got was so much fun (and sassy!). I highly recommend this place. Great food and fun staff!
Looking to try something new? Come to Good Thyme Restaurant & Catering in Washburn where you can try american food like our exquisite noodles. We aim to make you have the most friendly experience while at our restaurant. You can call us at (715) 373-5255 to ask any questions.
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