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Menu for Sixthirtynine in Woodstock, ON

  • Closed:
    5:00 PM - 10:00 PM
  • Contact:
  • Cuisines:

    Canadian North American American

    Canadian North American American

  • Features:

    Delivery

  • Dietary:

    Vegetarian

  • Known for:

    Wine, Cozy, Romantic, Upscale, Beer, Cocktails, Great cocktails, Coffee, Healthy options, Small plates, Vegetarian options, Good for groups, Staff required to disinfect surfaces between visits, Mask required, Staff wear masks, Accepts reservations, Bar onsite, Restroom, Seating, Outdoor seating, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Reservations required, Alcohol, Dessert, Dine-in, Dinner, Hard liquor, Lunch,
    Read more

Sixthirtynine in Woodstock, ON, is a sought-after Canadian restaurant, boasting an average rating of 4.8 stars. Here’s what diners have to say about Sixthirtynine. Today, Sixthirtynine will be open from 5:00 PM to 10:00 PM. Whether you’re curious about how busy the restaurant is or want to reserve a table, call ahead at (519) 536-9602.

From a variety of diet conscious menu items, Sixthirtynine includes vegetarian dietary options.

On top of the amazing dishes, other attributes include: healthy options.

For a similar meal experience, check out European Meats And Deli and Punjabi Swaad Indian Cuisine d&d pizza-Indian Cuisine/Pizza/ as an alternative.

Have you dined here before? Leave a review!

Alexander Kamps 1 year ago
5

Fantastic food with great service. Definitely recommend the tasting menu at the Chef's Table for a unique experience

Alexis Paradis 1 year ago
5

Absolutely wonderful experience at the chef's table (tasting menu). The courses were all plated beautifully, great attention to... detail. Attentive service. We really enjoyed the conversation with our server (Erica, honourable mention to Zach the sommelier)and the kitchen staff (Eric, Sam and Pete); the whole experience was very educational. Each dish was explained in detail and thestaff were very conscious of my dietary restrictions. Not pictured: the amuse Bouche is usually served with prosciutto (I don'teat pork), bread course - homemade foccaccia, and apple cider spiced rum sorbet (not served to me due to an allergy) We wouldbe happy to return the next time we visit the area. Read more

Sophie C. 1 year ago
5

Such a great experience, intimate setting and beautiful food. Everything was amazing, loved all the little pallet cleansers.... Very friendly staff and the attention to detail is perfect, the food and drinks are made by people who care about what they?reserving, highly recommend! Read more

Nicole N 2 years ago
5

My partner and I had an amazing night out at Sixthirtynine and as avid foodies, we tried the Chef's Table experience. It did not... disappoint - Sam and Josh were excellent Chef hosts, answering our kitchen-specific and cooking questions, and sharing with us abit about the world of cuisine and their backgrounds. We also had friendly service from Teagan, who was excellent - she checkedin just enough and made sure our glasses were always full. Great conversation and friendly service from the whole team. Thefood was fresh and full of flavour. We enjoyed everything immensely! We had the pulled berkshire pork butterballen and dry agedbeef tar-tar for apps (both were excellent) and for mains, the seared rainbow trout and roasted duck breast (again bothexcellent, the fish was particularly good and had lots of texture in the dish). We would highly recommend the experience andwill return again. Thank you for hosting us! Read more

Chris Micheals 2 years ago
5

The first thing that you see at Sixthirtynine is the intimate setting. It is a quaint gem located just off of the Woodstock... downtown core. There isn't much fine dining in the city, but Sixthirtynine fills the culinary gap. I chose to do the pre-fixedtasting menu for February ($115.00) which I highly recommend. From the first dish (an oyster served with a trout tartar on arice crispy), you could tell that the chef(s) and put thought into each element. Soup, pate, pork belly, and wagu were allexcellent and there was not a single weak dish on the menu. Bouncing between surf, turf, savoury and sweet was an exhilaratingjourney with elements connecting each dish to support the rotating dishes. The dishes were high end without being intimidatingand the servers were more than happy to explain the components of the dish if we were unsure of what we were being served. Iwill be back again most definately and I look forward to another amazing meal at Sixthirtynine! Read more

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FAQs

When is Sixthirtynine open?

Sixthirtynine is open on the following days:

Monday: Closed

Tuesday: Closed

Wednesday: Closed

Thursday: 05:00 PM - 10:00 PM

Friday: 05:00 PM - 10:00 PM

Saturday: 05:00 PM - 10:00 PM

Sunday: 05:00 PM - 08:30 PM

Does Sixthirtynine offer delivery?

Yes, Sixthirtynine offers delivery.