Reviews for Fish Market Sushi Bar in Allston, MA
Avoid!!! I regret that I didn?t check the google review. Bad Fish. Not fresh at all. The salmon is black and sashimi taste... really loose. Very pricey for low quality food. The eel rice I ordered eel is too sweet and only 3 little pieces. They even putcarrot inside. Not professional at all. Over all, they charge 18% tip automatically. For bad environment and bad food. It?sdoesn?t worth $80 at all. Read more
My favorite sushi restaurant in Boston. What I love about the sushi is that it?s high quality and always fresh. The portions is... very fair and the price is fair for the quality that you get. This is my go to place when I?m craving high quality sushi.Favorite dishes are chirashi, avocado ball, and fried green tea ice cream. Read more
Quite possibly the most flavorful Chirashi i have ever had! Very high quality fish and generous variety
Incredible! This is a must eat if you are craving sushi in Boston :) awesome service too!!
Tiny place serving great sushi. We asked for the crispy tempura shaving which was super tasty The staff is friendly and... everything was delicious Read more
Fish were so fresh! Great quality sushi. They got one of my order incorrect but it still tasted great
Really great quality fish and one of the only places in Boston I?ve seen that has raw scallop sashimi and nigiri! I usually dine... in but decided to get takeout for lunch and it was still amazing! This is the sushi/sashimi lunch combo and 3 pieces of scallopsushi and 1 salmon. Read more
As an Asian, I have high standards for sushi and sashimi so it was difficult to find satisfactory sushi. I have been visiting... this restaurant once every 2 weeks after discovering this restaurant. I've tried several dishes such as sushi, maki, roll andnoodle. But Chirashi is the best of the best. A variety of fish toppings go up, fresh and plentiful as well. Today, I orderedChirashi, rainbow maki and miso with uber. The taste is always delicious. I highly recommend 'Chirashi' at this restaurant. !_! Read more