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Reviews for El Porton of Midway in Alpharetta, GA

Joe F 1 year ago
5

Had Pollo con Mole (Chicken with Mole) today. Very good. A bit spicy, the way I like it. Love the salsa and chips. Salsa was... also more spicy than other Mex. restaurants, which was a pleasant surprise. Awesome server. Will definitely be back! Read more

Paul Hause 1 year ago
3

I do not like their new seating arrangement. I don?t want to hear conversations from people sitting next to me, especially... those with screaming kids. Midway has a common bench design and I didn?t like feeling when others sit down. Good food, butwhoever designed the new layout was probably drunk on tequila when they conjured up the new interior. I won?t be back. Read more

James Anderson 1 year ago
4

Tasty Mexican food, and good service. Their burritos are their strength, and tacos. Taco Tuesday is a good time to visit. Stay... away from the corn tortillas because they taste like cardboard, but everything else is good and tasty, and the prices are fair.The outdoor patio is nice on moderately warm days, indoors is a little cold in summer. Read more

jacqueline ormsby 1 year ago
1

Horrible! My order was not correct and the manager of all people was disagreeing with me! She was very unprofessional and rude!... I will never eat there again! Read more

Donna White 2 years ago
3

When the Mother's Day evening is not crowded, what can I say. Good chips and salsa. Tasty queso but very mediocre food. My... guac on lettuce was about a tablespoon of guac. Mikey liked his enchiladas. Lacking in flavors. Nice servers. Read more

Luke Allen 2 years ago
5

I've been coming to this restaurant chain for almost 23 years now. It has still been my favorite Mexican restaurant all this... time. The best chips and salsa and really good food for a decent price Read more

francesca higham 3 years ago
5

Plenty if social distancing between tables. Chips and salsa to get you started. Friendly waiter. Delicious tacos with rice and... beans. Read more

Samba Gee 4 years ago
3

Well very disappointed with their tostada shell. The shell is so thin you can't eat it like a tostada since it gets soggy when... your plate is handed to you. Other than that the food is good as well as their spicy salsa (I really believe the shells areprocessed and not made at the restaurant like i was told) Read more