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Reviews for Smokin' Oak Wood-Fired Pizza & Taproom in Austin, TX

Liz Parra (LizComensal) 1 year ago
5

Love at first sight with this place. Wood-fire pizzas and desserts, and a very cool tap beer bar! You get a bracelet to activate... the siphons and you pay for ounce so it is a great opportunity to explore for a great prize? and they have happy hour???? Pizzais great and the apple pie is great too!! (big enough for sharing up to 6 people????) It would be interesting to have pairingrecommendations to get the most of the experience. You must visit! Read more

Krystal House 1 year ago
5

Great atmosphere and the smell of the hand tossed pizza dough cooking in the wood fired oven as you walk in got me excited to... look at the pizza options. Local beer, ciders, and wine that you pour yourself at the tap wall and pay by the ounce. Great placeto watch a game and not worry about waiting for a drink. Read more

Rachel Roberts 1 year ago
5

Everything about this place is amazing! Friendly service and amazing pizzas. The topping are really high quality and the crust... is beautiful. I love the Caesar salad too. Absolutely go right now. Read more

Dave Parrish 1 year ago
5

Great place. Pizza and garlic bread were delicious and came out quickly. Will have to try the beer taps next visit.

Anthony 1 year ago
3

Smokin? Oak Wood-Fired Pizza is Austin?s newest pizza spot specializing in aged oak wood-fired pizza, sandwiches, and dessert... with a self-serve taproom that serves 20 local beers, wine, and cider. I got a few things here such as their: - BuffaloChicken Pizza ($11.95): interesting because it has a drizzle of raspberry sauce to give the creamy, spicy flavors a kick ofsweetness to it - 3.25/5 - Porky Pine ($11.95): a classic with Canadian bacon and fresh pineapple, so the juices aren?t seepingthrough the cheese which was nice! - 3.5/5 - Stuffed Cheese Bread ($9.55): prob my favorite thing here because you just can?tever go wrong with cheese bread - 4/5 - Chicken Bacon Ranch Wood-Fired Sandwich ($11.95): this is an interesting one becausethey use the same bread as the pizza dough, so you have that fun texture on the outside - 3.5/5 - Wood-Fired Apple Pie ($6.95):their signature dough stuffed with cinnamon glazed apples and topped with a creamy cinnamon glaze. Pretty generous portionthat?s easy to share! - 3.25/5 Overall, what I liked most here was the usage of pizza dough throughout their various items aswell as how they use oak because that smell/flavor is a personal fav of mine that gives an extra kick of smokey flavor. AlthoughI did desire more out of the flavors on each item, the prices are on the lower end which is great. Overall, this was a good spotto visit and I would give ?em a 3.5/5. Read more

Tyler Torwick 1 year ago
5

If you live in the Four Points area you know there?s not a lot of great options to eat. I?m very excited Smokin? Oak opened up!... This place is awesome! It?s not expensive but the quality is great. The pizza was excellent, great crust and a sauce that tasteshomemade. We had the Hawaiian and loved the fresh pineapple on it, and also had the bbq chicken and didn?t leave any leftovers.We also ordered the garlic cheese bread for a starter and loved it! The other cool thing about this place is you can order beer,wine, and cider by the ounce? just tap the rfid wristband they give you and it adds it to your tab. Perfect if you want to try avariety of drinks! Highly recommend! Read more

Adam Newman 1 year ago
5

Italian Stallion pizza was great. Kiddo loved the kids cheese pizza and he can be picky. Wife had a San Marino and loved it too.... Beer wall had 12 local favorites including electric jellyfish with the NFC bracelet pay per ounce setup. Pour a flight or apint, totally up to you. I really enjoy having awesome places like this in Four Points. Read more

jessica rajs 1 year ago
5

Solid crust, held up even with the Buffalo chicken topping. Good price for a personal sized pizza. Apple pie was delicious! Cute... vibe, great customer service. We?ll definitely be back. Read more