Loading

Reviews for Nook & Cranny Restaurant in Baileyville, ME

Paul Lovisa 1 year ago
5

Steve, the owner, met us with a friendly smile and promises of a great meal! He and the staff did not disappoint. The chowders... were excellent and the fried clams full and plentiful. The hidden gem of the meal? The coleslaw! Wow. Awesome stop in the middleof nowhere on State Rte. 9. Do not pass it by. Read more

Renee Witucki 1 year ago
5

The seafood chowder is to die for!!!! Steve is an amazing cook. Also had the fried scallops. Again, amazing!

Joseph Barnett 1 year ago
5

Amanda was great!!.. her food recommendations were exactly what we wanted. She kept us totally well served! Great food too! It... seemed every customer felt like family and was just a fun meal all made better with Amanda's friendly attitude! Read more

Erika M. 1 year ago
5

Delicious food and friendly service at this restaurant. The seafood is fresh, the pasta is exquisite and the desserts are baked... in house. The drinks are great too. Read more

Tammy Cox 1 year ago
5

Never a bad meal. Always a good time. One time I went and the owner/chef overheard me say I wish they had their sautéed... muscles (they are sometimes on the specials menu and weren't thus time) he came right over and said he could make them for meand ask if I would want him to. That was definitely awesome and they were ssssooooo good thank you! Read more

grace skiba 1 year ago
5

Traveled from New Jersey and heard about this little spot. Best place so far to get fresh seafood, fried appetizers, burgers... etc! The host/ waitress was very busy but we didn?t mind because of her good attitude. Everything was perfectly cooked. If Iever come back to Maine I will definitely stop by again. Read more

Cookie Novicka 1 year ago
2

The pickles were good. Our experience wasn?t great. We were served potato chips and stale tortilla chips with the orange crab... dip (we?re Mainahs), the meals came out wrong, everything was JUST meh. Waitress was lovely but it was clear the place was verydisorganized and not prepared. We were all afraid to eat any seafood after hearing about how dead it has been which was clear bythe lack of customers and staff. Even the seltzer was flat. In response to the owner, it had nothing to do with lack of help,it definitely had a lot to do with lack of ambition. We were the only ones there and your server, who was lovely and I hate tocall her out, was the one that told us how dead it had been. I believe she mentioned 4 tables and the other servers notbothering to come in most of the time because of lack of business. As a person in the business, it was a clear lack ofleadership and care that was the biggest issue. Stale tortilla chips and potato chips with crab dip? Is that because you can?tfind enough help? Seems like the ones there did the best they could with what they had provided to them. Read more

Vicky Rice 3 years ago
5

Exceptional in every way! Melt in your mouth escargot, cup of chowder overstuffed with seafood. Shrimp and salmon piccatta and... Coquille Ste Jacques (pictured) exquisite. Friendly smiling chef and staff to top it all off. Don't miss it if you're in thevicinity! Read more