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Reviews for Casa Di Pasta in Baltimore, MD

Dolores pomles 2 years ago
5

Yesterday morning was a fantastic time. I was recalling my wedding reception from 53 years ago and decided to go back to... Vellegia's. Now it is Casa de Pasta in little Italy. I bought meat sauce and cheese ravioli for two families. They could nothave enjoyed a dinner more and were so grateful for the freshness and melt in your mouth ravioli. More people should supportthis city treasure! Read more

Chris Raborn 2 years ago
5

I stopped in and picked up a couple pans of Lasagna for a gathering, and it got raves from all the guests - and now I hear they... sell smaller servings at Grauls (Mays Chapel) so I'll be having it all the time! Read more

Mike Thomas 2 years ago
5

I come down from Pennsylvania twice a year for a case of sauce. Fantastic family owned store offering handmade pasta and... delicious sauces to take home and enjoy. Read more

Bodasius clay 3 years ago
5

This place is great . have been buying fresh sauce and ravioli since their early days at belvedere square . it was sad to see... them leave but they still have the place downtown I just can't get there as often as I like but there great Read more

Heather Entwistle 5 years ago
5

Thanks so much for making a batch of fresh pasta for my birthday dinner. The pasta and the sauces... and the bread!!... ...delicious!! You made a memorable start to a what was a wonderful day and delicious supper. Thanks so much Read more

John Gosnell 5 years ago
5

Recently picked up some sauce, home made and fresh pasta for our club event and like all their food, the lasagna noodles made by... their staff was THE BEST in town ! (melt in your mouth). We were able to build several different types of lasagna and thislittle Italy inspired food became the reason for our dinner theme and it all started with the fresh pasta from Casa Di Pasta. Wecan not thank the owner Frank enough for the special order. Thank you John G and the Red Eye Yacht Club. Read more

Anita Knapp 6 years ago
5

Absolutely the best marinara sauce. I?ve moved out of state but when I visit I take a huge order of sauce and dried pasta home... with me. My father dined at the restaurant when they first opened and we continued as a family until they turned it over. WhenI got married and took my husband there - he became an immediate fan as well as our children. Read more

George Bradley 6 years ago
1

They are not open until 3 on Saturdays,,, close at 2,,,, if they stay all day. Drove over 2 hrs to arrive at 1:30 to find them... closed. No note on door or anything to explain why they we closed. I left a note to express my feelings. Did get a return callwith very litte care that 1st the on line info is incorrect that they claim they do not know how to correct or the fact thatthey were even closed at all. Well that move simply had us finding another vendor close by that was open on that Saturday tospend close to two big ones at to stock up and trust me the shopping experience was wonderful and they have now won ourbusiness. Read more