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Reviews for Le Bistro Du Village (FKA Crepe Du Jour) in Baltimore, MD

Max Carvalho 1 year ago
1

I KNOW YOU WILL DELETE MY COMMENT TO HIDE IT FROM PEOPLE ! Terrible costume service! Poor menu ! The place looks like a cheap... restaurant! Not friendly at all for kids! They don’t even have a change table in the bathroom. We felt totally disrespectedand mistreated by the attendant, who was very unkind and rude since we arrived. This was a good restaurant some years ago, butnot anymore! Don’t go there ! It’s a waste of time, money and patience! Read more

Tiffany Green 1 year ago
5

Small French place in Roland Park. I had crepe Florentine and it was DIVINE. I also had their soup of the day, a spicy tomato... soup so great it prompted me to order a to-go portion so I could bring it home for my husband to try. My friend and I were theonly people in the restaurant, so I hope their business is doing well; I definitely want to return for dinner. Read more

Max E 1 year ago
5

This place is a hidden gem. The food is incredible and the prices are reasonable for the quality. For our appetizer, we ordered... the escargot. While the presentation left a bit to be desired, the food itself was very good. The bread that comes with it wasperfect. For our entrees, we got the Duck Confit and the Crêpe Toulousaine and both were absolutely delicious. I highlyrecommend this place and can't wait to go back. Read more

Mendel Davis 2 years ago
5

French onion soup, lentil soup, steak fritas, crepe florentine and a creme Brule and it was all delicious. I wish more people... would come here. The owner was super kind and we will definitely be going back for date nights. Support small businesses! Read more

Gus Feher Jr 2 years ago
5

Very enjoyable and to my surprise not crowded and we still got our food quickly.All in all a very good first French dinner my... wife and I had. Read more

kedem kaminsky 2 years ago
5

This place reminds me of eating in a france bistro. Cozy unassuming place. Time to get food is too long but with a nice bottle... of wine and a or some good friend(s) outside place is inviting time goes buy as outside has simple ambiance. They have aninexpensive sancere wine that is great on a summer evening. Owner I clearly french and if you belive butter makes food tastebetter this is your place. Mussels are so tasty with butter garlic bruchetta. I am not a crepe fan but my partner raves aboutthe Nutella crepe with ice cream. Read more

Sidna Yosef 5 years ago
5

Best dining in Baltimore, MD. What an incredible experience at the Bistro du Village! The food was succulent and the service... excellent. We were a party of four and we started with only two "soupes de poisson" enjoying them between couples with somefrench bread. Then we shifted to the Chef's crafted entrees: "Entrecote Rib Eye", "Pave de Saumon", "Truite Meuniere", andfinally "Merguez Frites" with an additional order of frites (see pictures). All were accompanied by Orangina sodas and perrierwater. The food was exceptionally delicious to a point where we cleaned the plates (see pictures). We finally ended our mealwith a couple of shared crepes a la nutella et bananes . Thank you Mustapha for your generosity and lovely atmosphere. Read more

Ahmed Masoud 6 years ago
2

This was my first time trying French food in my life. The place was empty when I arrived it was 8:00 PM, and the restaurant... closes at 10:00 PM. I thought people around this area are very healthy to the point that they don't eat dinner after 8. Theservice was great and the place was clean but the food was terrible.I ordered fried calamari, seafood pasta and another orderfrom restaurants week which was 3 courses chilled crab soup, main course was lamb chops and chocolate cake for dessert. Thefried calamari was very good, the seafood pasta was very good too except the muscles in the pasta were tasting old and tasteslike water tank I think it was very old. The chilled soup was disgusting and the lamb was tasteless. The bill came and it was$95 , it was way too expensive for the food that we received and the portions were not that big. Except the pasta was filledwith seafood I have to give them a credit for that. After I finished dinner I found out why the place was empty. Never again. Read more