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Reviews for The Quarry Kitchen & Spirits in Barre, VT

Review Time With Tim 1 year ago
4

The Quarry is a pretty good place to have a bite to eat. Lots of seating and what looks like a full bar. Lots of TV for watching... sports. Kid friendly as the bar and dinning area is not as one. The staff was super nice and suggested I try the BBQ Burger. TheBBQ burger was done up nicely. Everyone's meal looked and tasted great. Just look at the cheese melt on that burger justamazing. You can see the full review at Review Time With Tim on YouTube. Overall it was a positive experience and will keep thisplace in mind for the future. Read more

MaSoN jAR 1 year ago
5

For a downtown restaurant this was not oherly crowded. The service was with a smile. The food was delightful to the tastebuds.... American cuisine done justice. Please check them out when cruising downtown here. Worth a stop off the highway as well. Read more

Nico Samneil Salado 1 year ago
4

Roadside parking. Has a bar, table spacing is short, so you are able to hear the conversation on the next table. We went there... when there are only a few diners, but i could imagine if it was full then probably it is a hectic place to go. Food is aboveaverage in taste, we ordered the fish and chips, sandwich and their quarry burger and steak. Servers were nice and attentive.Iguess they need to change their soft drink dispensing machine since there are particles that are coming out of it. Attached isthe menu Read more

Don Angolano 1 year ago
5

This is a rocking place! The owners are amazing people and treat their customers with the utmost respect. They provide a laid... back atmosphere. This is the place to go for a nice night out on a date or to have a few at their beautiful bar! Oh and the foodand drinks, just as amazing as the service and atmosphere. Head to The Quarry for good food and good fun! Read more

Matthew Fischer 1 year ago
1

The fries were soggy, greasy and burnt. When I told the bartender, she didn't even ask if I wanted different ones. That should... be checked by whoever is supervising the kitchen before it goes out. Quality control is restaurant 101. French dip bun nottoasted, just white bread. The roast beef was sliced too thick. For a French dip the roast beef should be sliced thin so themeat is delicate and absorbs the au jus. The cheese on top looked like it had been melted under the heat lamp because it had asheen to it and was dried, not like it is when cheese is fresh melted. It's not like they were slammed and just missed it. Itwas a slow Sunday night with maybe 6 customers in the place. Another Barre classic. Read more

Michelle Marsha 1 year ago
5

Great atmosphere and great food. The loaded nachos are to die for. You get a lot for your money and they are really really good.... I absolutely suggest that you try them. Read more

Amanda 1 year ago
2

Most of the time the food is pretty good (always over priced 20 bucks for 12 wings is ridiculous). The staff is super rude and... just in bad moods every time. Today I got takeout and the woman snapped at me twice for my name and then carried the food outhanging sideways in the bag. When I went to grab the bag she just dropped it into my hand and walked away without another word. Read more

Ashley Noelk 2 years ago
2

Ordered takeout, quick service but my fried chicken wrap with sweet potato fries was not the best. A handful of soggy fries and... my wrap was more Buffalo sauce than anything else. Also got the calamari, very bland. On the bright side my boyfriend liked hisclub sandwich. Read more