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Reviews for Le Bistro NORDIK in Beaupré, QC

Tazeen Husain 1 year ago
5

Loved everything. Staff is very accommodating aswell.

Prateek Arora 1 year ago
1

Visited delta hotel and the menu at this bistro looked amazing. Just to try I ordered a simple cheese pizza for kids.. and what... I got is : 1st pizza: - Base of pizza was burnt and turned black. My kid didn?t even wanted to take a bite. When complained, Iwas told ?sorry for the problem in pizza, we will send another one shortly. It was the last order of the night? 2nd pizza: -took a bite and felt that the dough is not cooked. Turned the pizza upside down and see for yourself in photos. Complained aboutthe same to Marriott and Delta hotels for food quality, and no response. Stayed for another 3 days and didn?t order a singlething from there.. very disappointing food quality and no courtesy to fix and accept the mistakes. Instead just stop picking upthe calls from guests.. Threw the entire pizza in garbage, total waste of money! DO NOT eat here.. better to spend money on arestaurant nearby, pretty good ones nearby which won?t disappoint. There was no option to give a negative rating, hence 1 star!! Read more

Diane Leblond 1 year ago
5

Excellent food and service! So convenient and amazing to have such a highly rated restaurant as part of the hotel.

Manny Sahu 2 years ago
5

Had dinner here on a three day ski getaway. Staff was fantastic and got us an early seating. The drinks were great.. not had... this good Long Island for a long time. They served complimentary Tuna Tataki that was fresh with subtle flavors. The soup wasthe highlight imo. We read in reivews that the service was generally slow but we did not experience and our arrived hot and ontime. Read more

Arvind Dhillon 2 years ago
2

horrible experience, took over an hour for fare that should have taken 20 mins tops. tasted super bland as well.

Natasha Miller 4 years ago
5

Excellent restaurant, I highly recommend to anyone. We have eaten both in house (exquisite service) and ordered it to pick up... for our room at Château monte Sainte Anne. The roasted bone marrow, ceasar salad (those croutons!), house salad were all appieswe ordered multiple times and loved. For mains we ended up ordering the same thing every time as it was just soooo good- thebeef cheeks with mashed potatoes and veggies and the flank steak with frites and both were served with unbelievably rich (in along simmered masterfully done way) and perfect gravies/sauces. Tiramisu wasn?t traditional but all the elements were theremaking it almost creme brûlée-ish and a hybrid dessert. Busiest times are between 6:30-8:30 pm so recommend a reservation oravoiding the chaos of that crunch time. Bonne appetite! Read more

Fearocious Fearocious 5 years ago
4

A nice relaxing and comfortable setting by the fire place. Excellent food with good top quality service. The pork ribs were... tender and tasty. The scallops were also very good. The raspberry and mango sorbet for dessert was the best. An enjoyableexperience. Read more

Tom Vitez 8 years ago
3

Good salads, service was OK but the wait for the dinner was long. The venison was disappointing, spatzel was dry, and the... vegetables were barely warm. Portion was also on the light side. Over priced for what they are trying to deliver on. Read more