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Reviews for Upriver Pizza in Benzonia, MI

Veronica Garcia 1 year ago
3

Would of liked the option of grilled chicken when it comes to being put on pizza. Loved the crust and the Flavor was there but... unfortunately some of the chicken had to be removed since it was too dry. Read more

Scott Strong 1 year ago
5

LOVE this place. So far have tried just about every category from appetizers and salads to pizzas and pasta. Love the Detroit... style if I want heavy toppings, thin crust is perfect for their buffalo chicken pizza. Penne vodka was great. We added chicken.It was perfect. The service is great. We were greeted as soon as we walked in and Jodi kept us entertained during the short waitfor our takeout. Will definitely be a regular here! Read more

Madison Miranda 1 year ago
5

This place has become a new favorite of ours! Can?t beat getting a giant single slice a pizza with great flavor, plenty of... toppings, and a nice crispy crust. Highly recommend if you are in the area! Read more

Joy Johnson 1 year ago
3

Loved the Detroit style pizza! Delicious crust, tiny greasy pepperoni (yum)! The BBQ chicken pizza (NY style) was overcooked and... tough. Couldn't taste any bbq sauce. Very salt crust. It was a take out order. Oh the Greek salad was delicious! Artichoke,green olives, red peppers. Nice dressing. Will order from here again, but maybe stick with the Detroit style and salad. Read more

Todd Beedy 1 year ago
5

2022-08-17 1750 local time Came here for lunch and got a couple of lunch slice specials (slice and pop)... Pizza was above... average. We in turn asked for a taste of the vodka sauce listed. One of the most flavorful sauces I have tried. Decided basedon the vodka sauce... We had to try the spaghetti carbonara and the vodka penne with breaded chicken cutlet meals. Seriouslyfolks... of all of my travels and tastes... This is hands down the best spaghetti carbonara I have ever ate. The pasta was aperfect al dente. The bacon was very tasty. The parmesan was a perfect addition. Just a simply done dish made perfect. Thevodka penne with the breaded chicken cutlet had the most wonderful texture and phenomenal flavor. Again the pasta a perfect aldente. The sauce hung on the pasta with the proper consistency for coating. These two dishes moved the needle for me at thislocation that after my second visit (both the same day) I asked for permission to take photos in the kitchen of Chris who madethese dishes. In addition to all of the 'food' done right... I spoke to the leaders (not management) of this place and the waythey choose to do what needs to done (ingredients, employees, customer service, etc) makes me a permanent supporter of thisrestaurant. I absolutely recommend this place. Read more

Joshua Graham 1 year ago
3

This was my first time here. The flavors of the pizza were good but it seemed to be just a little over done. Crust was a... little too dry and the cheese also seemed to be over cooked. I can't say that all their pizzas are always this way. We orderedthree larges and they were all like this. Read more

Evan Hutson 1 year ago
5

A fantastic pizza place! The pizza was delicious and everyone was super nice! I would highly recommend it to anyone.

Tony Apperson 1 year ago
5

Called in to place my order and the lady that I spoke with had just started and you could tell she was already falling into a... workplace with a great culture. She showed she really cared about getting the order right and was very friendly. Would for surego back for more. Sad I only got one pizza hahah Read more