Reviews for Spice Thai Cuisine in Bloomfield, NJ
Fay, I love your restaurant. You bring lots of great food like chow fun, fried rice, duck, and my favorite Udon. Thank you.... Without you, we would be eating Chinese Food as our only Asian Food. I love you Fay. Read more
Alright. The food was extremely bland beside the chicken dumplings. I couldn?t eat more than three spoons of my fried rice... because there was clearly no seasoning on it. When we asked the waitress what we wanted, she said numerous times that sheherself wouldn?t recommend it, at the restaurant she works at. In addition, parking isn?t very easy and it?s very small so Iwouldn?t recommend going in large groups. However, the waitress was very nice and the chicken dumplings were good. Read more
Very authentic Thai food. The medium is very spicy. The floor is extremely slippery when wet. BYOB. There's a liquor store... across the street at the strip mall. Curry Puffs are big compared to other Thai restaurant I've had. The Thai papaya salad ishas bits of crab and anchovies. The sauce that comes with the steams mussel hits all tastes. Sweet, spicy, salty but nobitter. Credit card accepted. Parking is limited so I park at the strip mall and walk over. Read more
Tasty Thai place! Small but very cozy dining area. Liked all the curries and the noodle dishes I've tried so far. Will be back... for more I'm sure. Read more
Very split. Stopped in today for lunch and got the spicy green curry with chicken lunch special. Special came with a soup or... salad. I got the salad. It came dressed with a peanut sauce and was overall a good salad. I was however dissatisfied with myactual meal. The flavor was actually spot on and was nice and spicy just the way I like it. However. The dish was SWIMMING inOil. Never in my life have I had a dish that had as much oil as this. I feel that based off of the flavor alone I will be backto try another dish in the future to give them a shot at redemption. In Reply To Owner: the curry broth wasn't the problem.I've had green curries many times from various places. The problem was the almost 1/2 inch of oil that rested on top of thedish. Read more