Reviews for Kincaid's Fish, Chop & Steakhouse in Bloomington, MN

Came here for the first time to have brunch for Thanksgiving and boy did I wish I would’ve went somewhere else! The only thing... good was the creamed kale and mashed potatoes. I understand I went on Thanksgiving Day and they were all booked out but everytable around us that arrived after me (even large groups) were getting served before my table. Some even got their tabs while wewere still sitting there waiting. It took an hour for our meals to arrive and we barely saw our server. The clam chowder souphad a weird seasoning and the prime rib was tough to cut. There are ramp parkings and this restaurant is located inside a bigoffice building. Read more

We went here to celebrate a birthday on a Saturday evening. Though this is out of the way for us, we typically find it to be... slightly less crowded. We were a party of 6 and everyone had something different. The food was excellent, well prepared andpresented. One in our party ordered the salmon and commented that it seemed a little greasy, but was otherwise cooked well andhad excellent flavor. The service was exceptional. Our server, Carl, was prompt and attentive. He answered questions and madesolid recommendations with patience and a smile. We've been to this location in the past and have never been disappointed. Read more

It was a beautiful dinner out! Our server was fantastic and the food was mostly good. We didn’t gush as much as we usually do,... honestly. The “special” fish tasted old and dry and the scallops were soggy and cold and had less than one asparagus cut upinto it ????. The crème brûlée was the best I’ve ever had. Read more

Kincaid's is delicious. We tried the calamari and sampler to start. Every single item was cooked perfectly and tasty. Great... flavor on all items. My wagyu sirloin was fantastic, not sure about the wagyu part, but it was a prime cut of tender juicy beef.The potato and asparagus sides were also yum. I did opt for the compound butter on my sirloin and did not regret that decision. Read more

Great American fare food. SERVICE: Welcoming greeting as you enter. We had a reservation and while we were about 10 minutes... early, we were seated immediately. Ouw waiter was on top of the service. He explained the menu and also the specials for theevening. FOOD: We have been here several times. This time was no different. The appetizer, soup, and main course was loved byall. We did not have dessert. ATMOSPHERE: Inside the restaurant, it was cozy, we didn't feel like we were on top of the otherguests. The weather was nice which allowed outside seating. We sat inside however. I will go back. Read more

The salmon was great. The artichoke dip for the appetizers was phenomenal. The steak was a tad overdone, the coconut shrimp and... steak tips were great. I didn't like the parmesan and asiago encrusted halibut and the walleye but that's because of personalpreferences. Read more

Kincaid's is a blast right back to what it says on the menu 1986! Basically that whole area is a time portal. Anyways, getting... back on topic. At least the only thing here that is from the '80s are the buildings inside and out, maybe not inside as much,but definitely on the outside and the area. The food is excellent to say the least! There is one thing that anybody, andeverybody should know is that it will cost you a good amount $$. The service was amazing! Just like any place these days in themiddle of the pandemic they are another one that is short staffed. With that being said please have the understanding thatservice will be a little bit slower and everybody should be more patient with people in any type of service industry! It is alittle crammed as far as seating and the area that is carved out for Kincaid's. I would definitely recommend going to Kincaid'sif you want to impress a date, or client or anyone else. There is a ton of free parking so no need to worry about where to parkwhich is always the worst thing about going to any restaurant anywhere. Read more

Beautiful intimate evening dining at Kincaid’s during our staycation. My fiancé had the Halibut special that he said was... outstanding. I enjoyed my twin lobster tails. Service was top notch! Jerry was warm and welcoming. Compliments to Jessica thechef as everything was prepared perfectly. Key Lime pie was amazing! Read more