Reviews for C Level Bistro & Wine Bar in Bonita Springs, FL

What a great Thanksgiving meal! Great job team Chaz! Talked to Chaz about the upcoming bourbon tasting. Make sure you sign up... now before the spots are all gone. Read more

Enjoyed our experience at C Level. Was a little skeptical as a waiter at another restaurant recommended it but decided to give... it a try. Glad we did. Don't be put off by the pricey by-the-glass wine prices. Their bottle prices are much more reasonable.There is a decent selection of wines that run the price spectrum for many budgets. We ordered a bottle and I had the lobsterbisque and the crispy duck. My friend ordered the clam chowder and the special beef short ribs. All were excellent. The freshbread was very fresh. Service was very attentive, though food prices are on the high side. Definitely recommend and thanks tothe waiter who told us about this restaurant. Read more

Ate here for the first time last night. Wow! I would give it 6 stars if i could. Crispy duck and rack of lamb was amazing. ... Service world class. I've been living here full time 15 years and this is the best fine dining restaurant I've been to. Can'twait to try the filet. Read more

This was my second bad experience at C Level, which used to be a fabulous restaurant. The staff seemed indifferent in terms of... providing a positive dining experience. We waited an hour for dinner, the fish was over cooked, it took half an hour to get aglass of wine. There were 6 of us and not one person was happy with their very pricey meal (that was expected). I’ve crossedit of my list permanently. Read more

C Level’s food is very delicious. Pleasantly surprised at how amazing the escargot was. Everything we ate and the wine were... wonderful. The blue lights are a bit bright for me as I struggle with migraines, but I was able to sit at a table without a bluelight directly over me. The decorations really make you feel like you are on a ship in the deep sea! The restaurant had greatservice and was very clean. Highly recommend. Read more

I had such high hopes for this place but I'm completely turned off by all the blue neon lights. Last night i forged ahead. I... certainly wasn't expecting it to be a French restaurant! Greek maybe.. Really nice people, and without the club lights, it'sactually a very pretty and well laid out space. They have a decent wine list and a well rounded menu but every was just a littlesub-par. I went for the standards, escargot and beef bourgogne (?) and it was just snails and stew at best.. nothing special,in fact, the beef in the stew tasted like leftovers. Even the bread was basic. I do know bread items in Florida are differentin general, but they are a long way from doing it better. The one thing I loved was the little piles of 4 different types ofsalt and a nice cracked pepper with the bread on the escargot plate but sadly the lovely idea of roasted garlic pieces were coldand not well caramelized. Bummer...could have had a nice place to go close to home. I bet everything would taste better withoutthe 1980s lighting. Swing and a miss. Read more

From start to finish, ambiance was exceptional, service was exceptional, food was exceptional and our night was just... extraordinary here. Manager, Peddja made it a night to remember! He was extremely kind, gracious and patient with us. Willdefinitely return when we’re in the area again. Read more

Beautiful restaurant in a plaza setting. The place was clean, including the bathroom. The waiter was friendly and the meal was... tasty. I ordered surf and turf which was around $60.00. The mash potatoes and the steak was a bit salty hence not getting aperfect score. They offer indoor and outdoor dining, higg seats, booths and regular tables. Read more