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Reviews for Motor Town Pizza in Brentwood, MO

Andrew Maynard 1 year ago
5

We ordered takeout from this place and it was excellent. Parking wasn't as sketchy as I thought it would be in this area of... Brentwood. I ordered the bring to my car option and they came out right away. The options on the menu were inventive andcreative and even had a funny name. We got two Detroit style pizzas and it was definitely made with the authentic brick cheese.The crusts weren't as well done as I've had with other Detroit style pizza, but it was still an excellent pizza overall. Read more

Maggie O'Hea 1 year ago
5

BEST PIZZA IN STL! I moved here from Chicago and have not found a pizza place I can actually return to until MTP? When I say... these slices had me in a delicious euphoria, I mean it. Sue me- I put pineapple on my pizza ???????? & I?ll do it again! PSYOUR RANCH IS AMAZING ???? Read more

scott criscione 1 year ago
5

My gawd. Best cheese bread I've had. And if that's how Detroit pizza really is. I'd weigh 400 lbs if I lived in Detroit. It was... a top tier pizza! Read more

Jason Wever 1 year ago
3

Solid Detroit-style pizza but way too bready with not enough toppings. It's good but overpriced for what you are getting. Jet's... is just as good, or perhaps a bit better, and much cheaper. Read more

Rebecca King Pierce 1 year ago
5

The best thick crust pizza in St. Louis! And the gluten free pizza is incredible. You can't find gf pizza this good anywhere... else. Read more

Barry G 1 year ago
5

Loved the Detroit style thick pizza. Lots of toppings. Carryout only because it's located inside Revel Kitchen. Service was... great. Recommend the Elanor for meat lovers and the Love Bug for those who prefer veggies. Good deal on purchasing 2 largesonline. Read more

Tico Arcos 3 years ago
5

Simon you son of a gun you did it again! Highly recommended, I ordered a gluten free pizza and it was such a great pizza. It... doesn?t even taste like gluten free dough. I had a model P in the past and I insist it is of good quality. Good flavor, qualityingredients and a tasty product overall! Cheers Read more

Scott Perdue 3 years ago
4

?10/17/20 Update? Wow, their customer service is incredible. After my original review, they reached out to me personally and... assured me that they were listening to feedback. They even implemented one of my suggestions ? having the option to put thesauce on top like traditional Detroit-style pizza. They even gave me a credit so I could try the pizza again on them and see howI liked it after the changes. I?m happy to report that my second experience was much better. I ordered the same pizza (Model P)for a direct comparison. The crust was way better this time ? thick and airy instead of thin and dense. I also got the sauce ontop like I wanted. It was much better overall. My wife got a pepperoni, pineapple, and crunchy garlic. She thought her doughwas a little on the underdone side. She had also hoped for more pineapple, but was glad that at least it was fresh pineappleunlike most pizza places which use canned. We tried the Nutella Gooey Butter cake again and once again we?re not overlyimpressed. I think it would be better if they didn?t bake it quite as long so it were more gooey. It wasn?t bad, but just tastedlike a cakey brownie. The last thing of note is that I wish they had included napkins and utensils. We took the pizza to thepark to eat and when I opened the bag, only the gooey butter cake was inside. It?s a pretty messy pizza to eat. But overall,the customer service can?t be beat and their pizza is better and more consistent than when they opened. ?Original Review? Letme start off by saying that I?m a pizza aficionado who reads Pizza Today magazine for fun and who goes out of his way to tryevery new pizzeria in the St. Louis area. Furthermore, Detroit-style is my very favorite style of pizza. It?s difficult to findin the area, with Jet?s and Little Caesar?s deep dish being the two best options. Thus, I was thrilled when I heard about MotorTown Pizza! Unfortunately, it failed to live up to my expectations. I ordered the Model P (brick chees Read more