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Reviews for Fratello's Kebab & Souvlaki in Brighton, MA

Giancarlo Lopez 1 year ago
5

Funny story. We eat out to this place on a wim, the food was pretty good but after the meals, the owners came to our table and... started talking to us about back home on the villages of armenia and some of the food that they ate there. so they LITERALLYbrought out Khash which is a broth made from the bone marrow and the cows foot. IM NOT KIDDING THEY BROUGHT OUT A COWS WHOLEFOOT!! but we were about it cuz they were about it, we tried it, it was really good, and the guys even gave us some vodka on theside (keep in mind we had alr paid). overall 10/10 experience the guys were really kind and sweet and the lights and music werea great touch. Read more

Spencer Sandberg 1 year ago
5

I lived in Russia for a bit and fell in love with Armenian style Shawarma in lavash bread. The chicken and lamb shawarma here is... the best I?ve ever found in the states. And the hummus is fantastic. Can?t wait to keep coming back Read more

Mike W 1 year ago
5

Love this place! I stopped by just for kicks once, and the beef kebob was amazing! The guy at the window is very friendly and... helpful, too. Now I'm trying as many different things on the menu as I can. Highly recommend! Read more

Stephen Marquis 1 year ago
5

I'm glad I tried this place after the rebranding. I originally visited when they were a kebab/pizza place and although the food... was fine I never felt like i had a reason to come back. They rebranded at some point and are now focused on Caucasiancuisine. The "pork shawarma" was very good; it had a nice sauce and the pork was very flavorful with a slight barbeque flavor.The overall wrap was quite large, and I feel like it could be a whole dinner on its own! The "Chicken Tabaka" was a smallspatchcocked chicken which was very well seasoned with a nice skin; it gets my mouth watering just thinking about it. To mysurprise, it came with an entire takeout container of my sides which were potatoes covered in dill and what believe to be potatosalad with capers. There was also spicy tomato sauce on the side. Everything tasted very fresh and was well balanced. Lastly, Igot the "Homemade Compote" which was a delicious drink; light, sweet, and fruity all at the same time. I highly recommend it! Ifyou came here before the rebrand, please give them another shot; it definitely exceeded my expectations. I think the price isworth it considering the portion sizes and the quality. I'll definitely be coming back here again. Read more

Charlie B 1 year ago
5

Owners have taken over an old location and reinvented with Mediterranean and Greek cuisine. Owner was so hospitable and... everything was made fresh to order. I can?t wait to try the burger, but the kebab was absolutely delicious. Moist and juicy. Read more

Nancy Multari 1 year ago
5

We we're leaving BC and wanted to stop for a bite before traveling back home. We came across this lucky find! My husband and I... ordered the chicken shawirma, and my son ordered the lamb. The meat was tender and fresh, paired with a salad and hummus in thewrap gave it a delicious flavor! The portions were generous too! The lovely decor was great, and the service a pleasure! Weenjoyed our meal so much, we took a few perushki "to go" for later. I can't wait to give them a try. We will certainly be thereagain for our next time in town! Read more

ramy fadl 1 year ago
5

The only place in the Boston area that serves Khachapuri, for those of you who don't know what that is, Google it. It is the... most heavenly breakfast/ lunch food on earth! Also try the Authentic coffee, it's excellent. Also they have char coal grill,can't wait to try their grilled stuff next time. Read more

Faina Rozental 1 year ago
5

It looks unassuming from the outside, but this is some of the best Georgian, Armenian, and other Eastern European food I?ve had... in Boston in years! We were there for a private event for my uncle?s birthday and the food and service were truly 10/10. Thefood was fresh, flavorful and authentic. The chicken lula kabob, salmon and then napoleon cake for dessert were some of thehighlights! Our server Max was very accommodating and kind. It?s clear that this family-owned restaurant puts its heart and soulinto the food and service. Very special to feel that as a patron. Read more