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Reviews for The Abbey in Brookline, MA

Doug Carlile 1 year ago
5

I absolutely loved this place. We were in from Texas and stumbled upon it. It was one of the best places we ate on the whole... trip. The employees act like they?ve known you forever. The food? off the charts amazing. I tried several of the beers they hadon tap, and finished up the evening with a 16oz Schlitz. Try the Bison Bolognese homemade pasta, sauce, everything isincredible. Read more

Jennifer Image (Imajen) 1 year ago
5

We walked here from our Airbnb. The place was busy with what seemed to be only 3 fellas working. They were movin' & groovin'. ... We were told it would be a 15 minute wait. During the wait and when the wait went over, each one of the guys gave us an updateand later gave us a plate of free fries that were a misorder. They were very atentative. The food was great too. The caesarsalad has the authentic caesar with anchovies, which I personally love! Read more

Anastas Dancha 1 year ago
5

Best truffle fries, and delicious everything. The kitchen closes at 1:30am.

Yevgen Sysoyev 1 year ago
5

Original dishes, enjoyed pasta bolognese and want come again to try more good stuff

Maxim Gebauer 1 year ago
4

The food is good and so is the people. The waiters were so kind and the food is never bad. But I rate it four stars due to... either it being so crowded or having a long line till you get seated. I recommend this place if you like American food. Read more

Walter van Dusen 2 years ago
5

Another great google maps find. I started off with deviled eggs and chicken egg roll. My wife had the vegetarian gnocchi and... fresh brewed ice tea. I had the the Cuban with fries. The servers were very friendly and the atmosphere was delightful. Read more

Shannon Hutton 2 years ago
3

Food was good. Thought the burgers were a bit over priced for the size. Service was ok. Place is small and quaint.

rodney alejandro 2 years ago
3

I?m not much of a pub grub guy but this was a decent discovery. After taking our table and walked by the kitchen saw an pen... flame grill, check. So we orders a burger, the salmon, and a cubano. Salmon was cooked to perfection and the risotto as well.Balanced flavors and surprising light given that risotto can feel heavy. The burger was cooked properly and spiced well. Meatwas juicy and had nice flavor. The bun did over power the meat and fillings though and they forgot my bacon on the order. Add tothat the bun was starting to stale. The fries we ok. The cubano was a decent attempt but the pork was dry not flavorful. We arenot drinkers so can?t comment on the bar. I would this place again for an improved food experience. Read more