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Reviews for Burger King in Brooklyn, NY

Karen Gardner 1 year ago
3

Business looks like it has slowed down as they have Popeye's next door. Not the same as it was years ago. Very limited staff now... so the wait time is long even if there are only 2 people on line. The staff are friendly accommodating. French fries too salty,need to add less. Read more

usama Khubaib 1 year ago
5

Best and hot food always best employees work in this place. I work near for this store almost I go everyday for my lunch and... breakfast ,love it ??. Read more

All Saints Botanica Stores inc 1 year ago
1

The food was nasty, the preparation was disgusting. Never again. They need to retrain their staff on better customer service... and better food preparation. Read more

Salma Uddin 1 year ago
1

By far the worst Burger King I've ever been to. The floors were sticky when you walked in, the whole place wreaked of trash, the... workers were chit-chatting away without paying attention to the people that were waiting to place their order. I was told that Ihad to wait 20 minutes to place an order for a Whopper Junior with fries. That cashier and manager were very disrespectful toother customers regarding certain orders. I don't give any stars for food because I never got mine. Read more

Edward FitzGerald 1 year ago
1

Said they were closed, before closing Went to McDonalds , better service. Poor choice.

Philip rodriguez 1 year ago
4

The server was great. Efficient, funny and nice. We had the croissant sausage,egg and cheese. 2 for $4. Great deal and I enjoyed... it. Read more

Firuz Toshpulotov 2 years ago
5

Good place,and cheap price,kindly staff.

Randy Adelson 2 years ago
3

I get it. Working at a fast food restaurant can be a drag. I've had jobs that were less than pleasant in my life. Nonetheless, ... the few times I've been to this Burger King drive-through, my experience has been consistently weak. I've never been greeted bythe attendant, the wait times have always been very long, and there's usually some mistake with the order, which extends thealready too- long experience. This time, I was greeted with, "Hold on," and about a 4 minute wait before I ordered. When Igot to the window and had paid, I was told by a different person that they were out of onion rings and asked if I would likefrench fries instead. I already had 2 orders of fries in my order. A moment later, onion rings magically appeared. I do trulyappreciate how hard it is to work in food service, especially at a fairly low wage. Nonetheless, any job worth doing is worthdoing well. Read more