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Reviews for EL Nuevo Barzola in Brooklyn, NY

Patrizia 1 year ago
1

The food is not the same anymore. We got attitudes from the waitresses all because my sister did not like an appetizer she... ordered. We got drilled on the fact that we did not liked it. The two ladies wouldn?t stop asking why we didn?t like theappetizer, the taller lady mumble underneath her breath ?why they ordered it if they were going to throw it away?. Stay awayfrom the ayacas!! They are horrible but most of all stay away from having dinner at this place!!!. Food was terrible today, Iheard the previous cook/chef left ???? Read more

Jennifer H 2 years ago
2

What threw me off was the waitress with blue eyes asking for an ID along with your vaccination card. I don't see the point of... that. My husband showed it on his phone and he still needed to show his ID. What do you think? He stole someone's phone? We arehere to spend money. That's one of the reasons I wouldn't recommend or return. I ordered Bolon with Chicharron, Bolon Mixto, and2 coffees. My coffee was half full (it doesn't matter if I asked for half and half). The Bolon was okay. There were also 2little hairs that looks like eyelashes on my husband's plate and on the table. The bill was quite high, I checked and gratuitywas added. Doesn't matter how many is dining, they will automatically put gratuity on your bill which is another reason I won'tbe returning. Lastly, a gentleman came after us and he got his order taken before us. Read more

Jessica Morocho 2 years ago
2

I usually always order the boom desayuno from this place through Uber eats. However today was just not it! Found two pieces of... hair in my bolon. And it really took way my appetite. I can?t complain about the food, however they should start using hair netsor having better hygiene. Read more

Leo Friedman 2 years ago
4

We had hayacas, caldo de salchicha and camarones apanados. Everything was delicious, big portions and good service.

Ayeisha Townes 3 years ago
3

The food was good. It was my first time eating that kind of food

Mariana Noriega 4 years ago
3

The food was good. Here is my score on the food: 1-5 stars with 5 being extremely delicious Muchin ???? It was really good, but... they only give you a tea spoon of the sweet sauce that goes with it. What really sucked was that the plate was black, so wedidn't even notice that there was sauce until we were almost done with them. Bolon-Pork ???? I gave it four stars simply becauseI have had a more tasty one else where. Also there wasn't that much pork in it, instead they place a chunk of chicharon on theside. Bolon-Mixto ???? It was really good. Also was missing a little meat and cheese Chaulafan ??? A little disappointed.Although it was good, for the size and taste, I think the pricing is wrong. It was a small plate and it was expensive. I didn'treally find the Ecuadorian chaulafan flavor in it????. Guatita ???? I like this the best, very flavorful and it was nice andthick. Encebollado ??? Eghhh. Once again very small plate for price and taste. The taste was just ok. I wouldn't buy itagain Picada-Meat ??? Disappointed! The meat was really tasty, however they only served literally 3 chunks of pork, like 10 thinstrips of steak and the rest was chicken. Not even regular chicken, but mostly it was that chicken fingers type ofchicken.???? Service ? Although, the servers working there were really nice, the service was so slow. OMG!!! there were only 2other tables! There were 2 servers plus their manager. What is the issue?? I had to ask for most things more than 2 times. Mytable didn't get cleared out until almost an hour and a half later after being done with our food and we piled the platesup. Ambience ? The place looked like a whole in the wall. The best thing about the place was the women's bathroom, which is theonly thing that looked remodeled and clean. The bar looked so poor, I was afraid to order a drink because my immediate thoughtwas that everything is probably so water down, just like the frozen margaritas they have. It is not a classy looking place. Read more

Ivan Y 5 years ago
4

The restaurant decor is mediocre. The food itself is good. I had the ceviche from fish only and an empanada. My wife had the... skirt steak. My wife enjoyed it. My ceviche tasted good and it was quite filling. The empanada was filled with decent amount ofcheese. Price wise we spent close to 65 dollars on both dishes and drinks. The food was filling and tasteful. Read more

Patricia Vega 5 years ago
5

Great Ecuadorian food, staff very attentive and happy ambience. I highly recommend it and they are generous with their food.