Menu for Lucali in Brooklyn, NY
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Open:5:00 PM - 11:00 PM
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Cuisines:
Italian
Italian
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Features:
Takeout , Delivery
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Dietary:
Vegetarian
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Known for:
Casual, Cozy, Romantic, Drive-through, Beer, Comfort food, Vegetarian options, Wine, Staff required to disinfect surfaces between visits, Mask required, Accepts reservations, Curbside pickup, Restroom, Wheelchair accessible entrance, Wheelchair accessible parking lot, Popular with Tourists, Dinner reservations recommended, Cash only, Dine-in, Dinner, Popular Dinner, Usually a wait, Delivery, Takeout,Read more
Lucali in Brooklyn, NY, is a popular Italian restaurant that has earned an average rating of 4.3 stars. Learn more by reading what others have to say about Lucali. Don’t miss out! Today, Lucali will open from 5:00 PM to 11:00 PM. Don’t risk not having a table. Call ahead and reserve your table by calling (718) 858-4086.
There’s something for everyone at Lucali, including vegetarian dietary options.
On top of the amazing dishes, other attributes include: drive-through.
Love the menu, but want to try somewhere new? Try Bar Bruno and Koto Sushi.
Share your experience here with others! Leave a review!
Additional Information
The best pizza. Ever. I know you’re probably contemplating going here due to the infamous wait.. But, you should. Do it.... Don’t forget it is CASH ONLY + Also BYOB (bring any drink you want!) It’s best to arrive at around 3/3:30PM to reserve yourtable for Dinner. If you pick outdoor seating it’ll usually be faster seating times. Read more
Excellent pizza and quite well priced considering the hype. BYOB too which is nice. Be warned that you will not be able to walk... up and get a table - we had a single person queueing from about 3pm to book our table, and even then we were limited to a fairlyawkward time. Still worth it though. Read more
The best pizza in the world! Come early around 3:30 PM to get your name down for a table. We arrived at 4:30 PM and luckily... snagged an 11:00 PM table, the last of the night. The pizza is spectacular!! The crust is perfectly crunchy with just a slightamount of burnt bits on the bottom. The sauce was well seasoned and the amount of cheese they use is perfect! Also, they usebasil correctly and place it on fresh after the pizza is baked so the basil doesn't burn. The only other place you'll find pizzathis good is Italy! I'd eat here every day if it was easy to get! Read more
God-tier pizza. Even better calzone. Do yourself a favor and try the calzone if you go here. We got here around 3:15pm and the... line was around the corner. It doubled in size by 4pm when they started taking names (walk-up reservations essentially). Irecommend definitely getting here before 3:40 to put your name down. Our table of 6 got a slot for 7:15pm. They say thisBrooklyn pizza shop is the best in NYC and I agree. The owner Is also a super friendly guy. Cash-only and BYOB are honestly aplus (bring any drink you want). Read more
Q & A
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FAQs
When is Lucali open?
Lucali is open on the following days:
Monday: 05:00 PM - 11:00 PM
Tuesday: Closed
Wednesday: 05:00 PM - 11:00 PM
Thursday: 05:00 PM - 11:00 PM
Friday: 05:00 PM - 11:00 PM
Saturday: 05:00 PM - 11:00 PM
Sunday: 05:00 PM - 11:00 PM
What forms of payment are accepted at Lucali?
They accept Cash at Lucali.
Does Lucali offer delivery?
Yes, Lucali offers delivery.
Does Lucali offer reservations?
Yes, Lucali accepts reservations.
Was everything that I had hoped for. Arrived at 2:45 on a Saturday and was able to get a reservation for 5 pm . Restaurant has... 6 tables for dates (2 person tables) and four tables for larger parties. We were graced by having the table right in front ofthe oven and front row to the chefs. We ordered a pepperoni pizza and a large calzone. Both were excellent. Speaking with theothers in my party, each seemed to enjoy different aspects of the pizza. Some loved the sauce, others enjoyed the thin, crispycrust. The calzone was made with same ingredients as the pizza with the addition of a soft cheese—looked like ricotta cheese. Regardless, all seemed to agree that Lucali seems to have mastered all aspects of pizza making. Perhaps the best was the freshingredients— the fresh basil was the perfect finishing touch. The meal paired well with our own wine-remember, it’sBYOB. Definitely, recommend this experience. Read more