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Reviews for Restaurant Méridional in Brossard, QC

Jennifer Piccin 1 year ago
5

We love this restaurant, the whole staff is amazing and the food is delicious. My grandmother is very hard to please and it?s... the only place she cleans her plate. Also, for celiacs like me they are incredible (so many safe options, very careful andknowledgeable). Highly recommend for a fabulous meal. We?ll keep coming back! Read more

Raymond Chiu 1 year ago
5

It was delicious. Been three with the family, once with a group of friends and everyone loved their meals every time. Everything... is prepared with care and tastes fresh. Don't let the lack of flashy decor or small number of tables turn you off. First time Iwent, I almost didn't go but I'm so glad I did! As an added bonus, prices are very affordable. Already planning next visit! Read more

Melanie Qin 1 year ago
5

Amazing hidden gem of Brossard and a must if you're in the area! We were told the chef was renown for cooking asian food back in... Morocco. After speaking with him, we found out that he speaks 5 languages (his ethnic background being half Vietnamese and halfMoroccan). It's no wonder the dishes here are exceptional and unique. The dishes we chose felt like a harmonious marriagebetween two cultures. We will have to come back to try more. Read more

Jay Chu 1 year ago
5

Either appetizer +$5 (puff pastry & dessert) or Main dish including puff pastry & dessert is so delicious, the chef and his wife... plus the waitresses are very good attendant as well, the restaurant is not big but the ambience is warm and cozy. Five of us hada wonderful dinner with a bottle of wine. This is the first time we dined there definitely won?t be last time, will share withfriends. Read more

Shano Max 1 year ago
5

Absolutely delicious, had the chicken with goat cheese. Some sort of mushroom dish for an entree which was very very good. ... Finished up with some mint tea. Staff and owner were very polite and friendly. Coming out of the kitchen to chat with thecustomers. Will be going back again. Great experience. Read more

Winncie 2 years ago
4

Most main dishes come with salad or soup and dessert. We had the lamb and the chicken tagine. The mains were tasty though all... served with exactly the same potatoes and vegetables. The soup was a cream of vegetables with coconut and ginger, and the saladwas described to us as a Vietnamese salad with mango and lettuce. I thought they were tasty but I would have preferred somethingmore Moroccan/Mediterranean. The other option was a puff pastry with mushroom sauce. Given the price, I would have preferredfresh mushrooms to canned mushrooms. The desserts offered were mascarpone mousse or caramel flan. Again, both were tasty but wewould have liked to have some options more Moroccan. So overall, although we had a good experience, the menu is more French soif we want something more Moroccan, we would look elsewhere. Read more

Dan Mao 2 years ago
5

The food here is amazing. Everything I tried is delicious, fresh and nice decorated. Can?t stopping thinking the soup, yummy!

Kartik Kulkarni 2 years ago
5

We went here for dinner when we were visiting Montreal. We wanted something we hadn't tried before in terms of cuisine and this... fit the bill. We had the confit salad. Which was really well made. The duck was tender yet had a crisp exterior. The salad waslight and delicious and fresh. With strips of veggies and a house dressing it was perfect to get us already for the mains. Forthe mains we had the tagine chicken and the pastilla. This came with a cream of vegetable soup and a mushroom pastry. Both werejust perfect. Soup was creamy yet no actual cream was used in it. Lot of complex flavours. The mushroom pastry was equally good.The main dishes lived up to the buildup after all the previous dishes. The tagine was flavorful and the chicken was tender. Thepastilla was served with more of the salad we loved. It was well flavored with almonds was delicious. Dessert was included aswell and was flan and a ricotta mousse. And both as perfectly made as the rest of the meal. Very rarely have I had a meal thatwas so well done from the first dish to the last. Read more