Reviews for Boulder Creek in Brownsburg, IN
Sat on the heated patio on a cool, fall evening with my girlfriends, and it was perfect! The scallops and risotto were fabulous!... Our server took great care of us, and even the manager stopped by our table and a few others around us just to check and makesure everything was living up to our expectations. Already forward to my next meal there! Read more
TERRIBLE experience with this restaurant's management team. Had a group of 18 for a Baby Shower for a Saturday Lunch. They... said booking the private area was $1500 (That's $83/person FOR LUNCH!) They let us make a regular reservation for the roominstead and said they would only seat other people back in the room with us as overflow if the rest of the restaurant was full,which would be highly unlikely. They told us this on two separate occasions, and we were totally fine with that. When we gotthere, they had just seated 2 tables in our area and there was only 1 other table of people in the entire restaurant! Mid-waythrough the event they cleared the 2 tables and then seated a 3rd group back there with us. At this point, it felt like it wasbeing done on purpose just to be rude, because there were empty tables & booths all over that restaurant. Manager never came tointroduce himself. Never checked on us. Never asked if we needed anything or were doing ok. Never thanked us for coming inwith a party of 18. I approached him to ask why they were seating people back there with us and he said "Well, you didn't bookthe room, just a reservation, so we can seat people there." One server was pretty good, the other was rude. I had to grabplates and silverware from empty tables so we had enough. They told us they would give us two tables to set gifts and a cakeon. They only gave us one. They had some privacy doors which we tried to close a few of (not even all of them) out of respectto a table that was sitting just outside of our area. They would walk in and open them back up. They did this on multipleoccasions, without explanation, just walk in and open them back up and walk out. Mike Cunningham - the families at this eventhave literally spent THOUSANDS of dollars combined at your restaurants over the years. Starting with The Big Chill in Avon. The Management Team at your Restaurants should be adding to the experience of people attending a Baby Sh Read more
Delicious ribeye, easily one of the best in the Indianapolis area. Sides were tasty. The mash potatoes oddly completely lacked... any heat though. Service was great and the pre-meal bread and oil dip was phenomenal. Read more
All the Cunningham restaurants are really great this one is family friendly. My only feedback is that they don’t have an... allergy menu. The chef seems to always be able to answer my questions. Most of the sauces have gluten and dairy in it but theycould make me a dig rub rib. I’m sure it would have tasted better with the sauce. The price is reasonable especially for thekids meals that come with drink and dessert! Eating outside is fun with kids if the weather is good. Read more
I ordered a tederloin ( I asked how big it was) you know how you can order a tenderloin and it's as big as the plate Usually!!!... I was told it was medium size tenderloin so figured it be at least bigger then the bun. But NO not even. I told my husband ittasted like chicken! He tasted it and agreed it tasted like chicken! I expected a lot better!! Look at my other comments Idon't know if I have ever given a bad review. But this was a total disappointment! (I've had a better sandwich from.Wendy's) I took half home it was served with a generous portion of frys. Read more
What a wonderful dinner we had tonight! Wife’s birthday today. We arrived at 6ish. The hostess told us it would be 45-55... minutes. So we settled into a waiting bench. I went to the bar and got an old fashioned for me and a Corona for the Mrs. The oldfashioned was excellent. We were only about 15 minutes into our cocktails and they were seating us! What a nice surprise! Ourwaitress let us know that the special of the evening was Pistachio crusted Chilean Sea Bass on Brussels sprouts in a creamyBeurre Blanc sauce. The special also came with a salad. (The salad dressing deserves a shout out too. Raspberry poppy seed onhers and blackberry balsamic vinaigrette on mine! Wow! Both exceptional.) We both ordered the Sea Bass special. It was amazing.We finished up with the chocolate terrine. The dessert took a bit to get to the table. But it was also very good. The restaurantwas very busy. But our waitress, Sam was still on point the whole evening. She was attentive and helpful. Thank you BoulderCreek for a memorable evening. Read more
Great food fantastic service by the bartender, we sat at the bar. Hostess seemed hesitant to take our name when there were... probably 15 open tables in and outside. reservations are recommended Read more
This is one of my favorite places in Brownsburg to eat. The food is always good, pleasant atmosphere, quiet and friendly... service. Kudos to the management....for Veterans Day...veterans get a free full meal off their regular menu! Most places have aspecial menu but NOT here. The owners always find time to come over to the Veterans to say thank you. So to them...Thank you! Read more