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Reviews for Pizza Culture Napoletana in Calgary, AB

Mal Pinlac 1 year ago
5

You'll know it on the first bite. THIS is a GOOOOOD pizza place. My family and I loved the freshness of the dough and all the... ingredients used. Customer service was very attentive and warm. Our server was very informative and added to our enjoyment ofour dinner. I can see myself coming back here a couple times a month. Ambience is nice too. There are a few parking spots in theback in addition to street parking. This place gets busy for dinner so I suggest making a reservation. Read more

Mike Belare 1 year ago
5

Best authentic pizza with high quality ingredients. Very reasonable prices when you compare to any other high class place. Had... Clinton as our server and he's so awesome! Try the Sangria people! Read more

Roma Samarchenko 1 year ago
5

Omg, this place is one of the best in the city so far. We have been here for the first time and everything was just perfect.... Lincoln, our server, made our evening even better. My personal suggestions will be sourdough bread, burrata and a trufflefries. Won't advise any pizza, as there is a huge variety for any taste. Great place for the date and a family dinner. Have tobe in the "go to" list for sure:) Read more

nomad_paul 1 year ago
5

One of the best Napoletana Pizza in the city! Located in a growing sprawl of good restaurants along Edmonton Trail, this pizza... place offers a wide variety of fresh, chewy and savoury pizzas! Don’t forget to add some side Chili Oil! Trust me it’s agame changer! There were several tables indoors (but can get too crowded and full easily during rush hour) and patio tablesoutside. Parking wasn’t a problem cause there were a lot of street parking available. Service was top notch and fast. Therewere a few smart tv’s too to watch a sports game while enjoying your pizza! Coming back for sure! Read more

Sofi CB 1 year ago
4

We had a great time! The pizza is made with small pocket pepperoni, which keeps oily deliciousness in the center of each... pepperoni piece, so good! the burrata on sourdough was good, olives were great. Meatballs were ok, sauce was a bit runny andneeded more seasoning and the meatball itself was a bit dry. Don't order chili flakes or chili oil bc they'll bring chilis inoil and charge you for it. Service was one of the best we've had in a while! Read more

Kert Peterson 2 years ago
4

Great presentation, good flavor, but soggy crust! I placed an UberEats order at 5:38pm on a Saturday night. Exactly 40 minutes... later the pizza was at my door. I rarely complain about speedy delivery, but in this case I'm guessing my pizza was rushed andended up being undercooked. I live twenty minutes from Pizza Culture, which translates to 20 minutes to make, bake, and load upmy pie for delivery. Anyway, we recovered by cranking up our convection oven to 450 degrees and placing the soggy pie onparchment paper right on the rack. 10 minutes later, the crust was crisp and we were enjoying the nice flavors! I have to wonderif checking the "priority delivery" box on the UberEats website set everyone up for an overly-rushed job. Anyhow, I would orderfrom here again but certainly specify "cook til crispy" on all pies! Read more

Filipe Drumond 2 years ago
5

Excellent! These guys know what they are doing. The service has to be one of the best in town. The pizzas had attention to... detail, amazing crust, quality ingredients, perfect sauce… Will be back for sure. All the best to you guys! Read more

Bill scott 2 years ago
5

Amazing wood fired Pizza and the best I've had since my last trip to Naples. The owner is super friendly and was very concerned... that our group was having a good time. The wine list is fabulous and so much so that it's hard to choose what to order. But thepizza, OMG it was delicious! They even make their own bread which we took home to enjoy. We were happy to support this smallbusiness owner and it is nice to see it when the actual owner is there making sure the night is perfect for his customers. Welldone Pizza Culture and keep up the great service! Read more