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Reviews for Arooga's in Camp Hill, PA

Kristen Oliff 1 year ago
4

Let me first say that I went into this expecting the worst food ever based off of the reviews from google and Yelp. I was... pleasantly surprised. I went in at 11 am for a big group meet up and the place was practically empty. We didn’t have to askfor waters, as they were already brought out for everyone. I normally dread breweries because I don’t drink beer aside fromthe occasional cider. I was so happy to see that they had a cocktail menu and a lengthy list of ciders to offer those whoaren’t into beer. I went with the strawberry cider but want to try a few of their cocktails next time. They only offer brunchon Sunday’s, which was a little disappointing, so I went with a pizza. I got the honey hot pizza that came with pepperoni,lots of mozzarella, and a hot honey drizzle. I was so pleased that it came out piping hot. The crust was so chewy, yet soft.There was the perfect amount of cheese and sauce on the pizza so it held up really well too. The prices were fair and the pizzawas large - I took half of it home. Around $20 for a cider and a pizza on a weekend wasn’t bad at all. Definitely will beback! This is really close to home and I’m looking forward to trying some of the pasta and sandwich entrees, as well as theSunday brunch. Read more

Daniel Mosemann 1 year ago
5

Thoughtful and professional staff. Chose the fish and chips... wow!! Light, crispy batter over fish as tender as butter served... with zesty, seasoned fries. While the blueberry cider was tasty, I don't think it paired well with the meal (ordered before Ichose the entree... my fault!) Read more

Janet Richey 1 year ago
3

We went for lunch and were a little disappointed at the lack of options, especially under $10. I got the lobster bisque and it... was basically a high end tomato soup with a single small piece of lobster claw meat. The place was dark, but not in a ambiancekind of way. They are one of a handful of places that sells Massachusetts style lobster roll. I understand how hard thispandemic has been for the restaurant industry, but mentally, it's getting harder to pay a lot of money for average food andservice. Read more

Tina Meli 1 year ago
5

Fantastic little brewery. If you need gluten free options this is by far one of the best in the area. Food is delicious,... atmosphere is comfortable, and their ciders are fabulous! Highly recommend a visit to this place! Read more

Brent Stains 1 year ago
5

Thoroughly enjoyed our visit! Waitor was great and gave very useful information on the dishes. We had the brussel sprouts... (yum), seafood nachos (delish) and the fig pizza (savory). Definitely looking forward to visiting again. Read more

Ashley M 2 years ago
5

Bloody Mary is just as good as the crab cake factory in MD. First time trying and we loved this place. Everything is fresh and... made from scratch. The bloody Mary and arrancini balls were amazing. They were my favorites. Service was great. The onlycomplaint I have is the paper table clothes. When you drop food it's stuck to the paper the entire time you eat and cannot bewiped off. That really bothered me. A bit messy and unsanitary. Beautiful space but those paper table clothes need to go. Pluswiping a table is much easier and more cost effective then the paper. We will be back and cannot wait to try brunch. A newfavorite! Read more

J A 2 years ago
1

Horrible experience. Food was sub par. French Dip Sandwich came without Aus Jus. Did not taste good. House Made Tots are not... worth the up charge. Mashed potatoes that are fried. Pretzel app was spongy. And kids meal was without drink. Overall…overpriced and would only go there to drink and if someone else is paying. Read more

hannah alexander 2 years ago
4

Stopped by with my mom to grab some drinks and dinner. We sat at the bar, and the bartender was incredibly friendly and quick to... serve. My mom had the Rip it and Sip it Grapefruit IPA which she really enjoyed. I’m not a IPA kinda person, but the Moscowmule was great. We ordered the cast iron crab dip to start, the dip and chips needed some salt. There was also way too much cornand not enough crab in the dip. For dinner I got the lobster roll with homemade tater tots and my mom got the ahi tuna bowl. Thelobster roll was great and the homemade tots were impressive. My moms bowl was delicious as well, the tuna was cooked perfectly.Wednesdays at Grateful Goat appears to be trivia night, so it was a bit crowded. The atmosphere was great, just need to do a bigrecipe tweaking in my opinion! Read more