Loading

Reviews for Andrea Trattoria Italiana in Cape May, NJ

Kiki 1 year ago
5

FABULOUS FOOD We had the special, which was seven fishes... and it was fresh and delicious. A hidden Byob gem in Cape May. We... enjoyed the freshly made dinner and relaxed atmosphere. Our server Ariana was perfection. So happy to find this place.. Read more

polegin 1 year ago
5

a small Jewel located next to Carpenters square Mall, just off the main street. I'd come back if I'm in cape may, NJ.

Omar Ayad 1 year ago
5

Service is great. And the food is amazing. Just came back from Italy and after ordering my dish and taking my first bite...I... swear it felt like I was back there. IMPRESSIVE. Read more

Mariola Monte 1 year ago
5

So delicious! We ran into a very nice couple who suggested this place. Absolutely delicious! We lal loved our meals! They re... a Mexican restaurant in the summer time. La Dona. We'll be back next summer to try. Thank you so much for the recommendation! Read more

Kelly Rossi 1 year ago
5

Wow this is the best Italian I?ve had in a long time! It was clear from the specials that Andrea was cooking authentic food! All... pasta was homemade and fresh! Even the gnocchi was light as a feather which is rare to find! They treated my family so kindlyeven with our two young boys. Thank you! Read more

Lessy Diaz 1 year ago
5

This place makes authentic Italian food. Soooooooo good. I can?t wait for them to open again this year so I can go and indulge.

Alexis Thomason 2 years ago
3

I?m giving the place three stars with the distinct hope they will read this review and make some changes, as I genuinely believe... they could do better. The waitstaff was very nice and attentive. The menu and specials were promising. The prices were lowerthan some other places and perhaps that should have tipped us off. Our mediterranea salad was actually good despite havingreally unripe tomatoes. In winter, you have to serve hothouse tomatoes or nothing at all. I just couldn?t believe a place withthis atmosphere was serving us a pale pink tomato. We got those same tomatoes in our black linguine, which is only part of whyit had very little flavor. The linguine itself was overcooked to the point of slime. The shrimp was not seasoned at all,seemingly. This was all served in a pasta plate like no other I?ve ever seen. I say ?in? because it was more like a cauldronthan a plate for pasta. It kept the food so hot it was like literal lava for too long a time. My gnocchi was similarly served ina crock pot. This was the only really tasty dish but there was so little of it. Potatoes and cheese are cheap. Don?t skimp onthat. Serve it on a proper pasta plate and sprinkle the pancetta over the top. The ambience was in keeping with the town flavorbut they were packing the place too full at a time when people care about boundaries. The chairs were terrible and prone tofalling over if you put a coat on them. To conclude, they need to rethink their space and refine their menu a bit more to beconsidered seriously on the strip. Right now, they?re just a tourist trap for fools and I was one of those fools. Read more

Brandy Simmons 4 years ago
5

Absolutely LOVE this place!! Food is delicious and service great. Everyone is so friendly ???????? Been here twice and I'm sure... I'll be back ? Read more