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Reviews for Nonna's Italian Bistro in Centennial, CO

Louanne Mason 1 year ago
5

Our friends had been here before and so we decided to try it. Everything here was wonderful. We had appetizer, entrees and... dessert. The creme bruelee cheesecake was amazing. We also.had the cannoli for dessert and it was fresh and perfect as theyshould be. Portions were a good size and the staff was nice. Read more

Sophie Jones 1 year ago
5

Went for our anniversary dinner and we are writing this on our way home because we couldn’t wait! The stuffed mushrooms are so... absurdly delicious, and Michael was a wonderful host! We will definitely be back! Read more

Jean-Luc Heidrich 1 year ago
1

Let me start by saying that our server was very nice. Struggled a bit with remembering things, but admitted that they were short... staffed so we were sympathetic to that. We started off with the bruschetta, which was served with stale crostinis. They tastedlike they were made in a large batch in the morning, and then sat around all day getting stale. Not only that, but they tastedlike they’d absorbed the kitchen air, so not a great start. Then came the mains (pictured below). The short rib was dry, andbland with a watery sauce. Not sure how you dry out a braised short rib, but that’s what happened. The mash had clumpy, grainyconsistency. This is likely due to it sitting around, having the condensation dribble off the lid into the mash. I ate it as Ididn’t want to complain about every dish, so I just sucked it up. My wife’s chicken parm was cold, and the sauce I can onlydescribe as chef Boyardee canned tomato soup. It was watery and disgusting. That we sent back as it was quite literallyinedible. We told the server and they responded with “I’m so sorry, the food here is horrible, I know!” They offered us afree cannoli, but based on what we had just eaten, we declined the offer and chose to simply enjoy our wine as it was the onlything the untouched by the cook in the back. I’m not saying that the whole restaurant is horrible, but they should reallyconsider replacing their kitchen staff. Read more

Brittany Moses 1 year ago
5

This place was absolutely fantabulous! Food was spectacular! Been a while since I have been this satisfied by the amount of food... per portion and flavor was off the charts! You must go!! Read more

Sandip b 2 years ago
4

Food was great .very less options for vegetarians . The restaurant was clean and the ambience was good . Service was okay... compared to the price we pay $$$. Read more

Patrick Seivert 2 years ago
5

Love the family atmosphere, and... best Italian food I've had in a very long time! Michael, owners son, was incredible! Was... great meeting Nonna! Again, BEST Italian food I've had in years!!! Read more

Juan Ocon 2 years ago
3

Nice atmosphere and place but customer service wasn’t all there. The waiter took forever to come back around. Got the bread... late after almost after finishing our food. We didn’t even know they served bread… when we wanted refills we told a ladythere and they basically ignore us. Food was just ok not really anything special. Read more

Stacy Kressin 2 years ago
5

This place was so good. Highly recommend. The chef is a rockstar. Calamari 10 out of 10 would recommend. This churro Creme... Brulee is my second favorite of all time and it is my favorite dessert which I have had way too much of in my life. Just. Yum.???????? Go there! Read more