Reviews for QDOBA Mexican Eats in Cheyenne, WY
Upper Management knowingly saves money by ignoring the cooked food shelf times. Employees are told to serve expired food. FYI,... the Steak only has 2 hours after being cooked. They will not waste any expired food during the day. Would RECOMMEND AVOIDING anyof the Cheyenne QDOBA locations. Bad Management. Edit: Want to learn more? The General Manager adds MILK into the Queso toextend the life of the product after EXPIRING. They will not throw away chicken, queso, brisket, and pork EVEN after closing andwill serve it to customers the next day. Still don't want pork? They will save it and serve it the next day. Totally ignoringwhen it was cooked. This is knowingly done to try to save money by the new Regional Manager, Luke, and the new General Manager,Kelsey. If this is how the Regional Manager is doing things, it is most likely a problem at all the locations of this franchiseowner. Take a look at their food waste reports, they don't even include chicken and many others because they are trainingemployees not to waste anything. Read more
First time being at Qdoba...(so initial experience). I had heard of this place and always wanted to try it. I let staff know... that this was my first time so they were helpful in getting me through the process. I asked to get the cilantro rice and theypull out this humongous tortilla. I said to myself that is why it's almost 12 dollars but awesome! (Now the frustration)Next sheasked for my protein. I said ground beef and I got the smallest amount of protein for the size of that burrito I've ever seen.It was the amount you get in one taco! I'm not sure if that is how it's always made(1st time remember)or I just got ripped offbut I let her continue to make it. I got some veggies, hot sauce and cheese on it. She proceeds to roll it up and it's 1/3 thesize of what I would consider a burrito. I sit down and start to eat and I can't taste anything but lettuce and tortilla. Didn'tsee the meat for a good number of bites but when I did it was hardly anything I could even get flavor from due to the tortillaand lettuce. Very disappointing for an expensive burrito. I'm not a vegetarian but it sure felt like I ate like one that day.Won't come back to this establishment if that's what you get for your money. I should've taken pictures for proof but at thetime I was too upset Read more
Generally quick and efficient service, food is consistent. In my experience, the dining area is always tidy and inviting, staff... is friendly and helpful. Good spot for a quick bite. Read more
Love the food and service. Wanted to let you know that the last couple of times I received big pieces of avocado in my... guacamole. Tonight I discovered about half an avocado. Please tell whoever is making the guacamole to please mash up all of theavocado before they add the other ingredients. Read more
Good food and the servers were pretty cool. Usually do the burritos or street tacos but went with the surf and turf protein bowl... this time and was not disappointed. Add grilled corn and jalapeños to make it better. Read more
Sad representation of Qdoba. Obviously the owner and management doesn't care about the brand. Dirty environment, 4 employees... on duty , no clean tables, had to take toilet paper out of the men's room for the women's room. Food had zero salt in the beansor rice, steak on the line was not edible. Read more
First thing was that they were out of chips. We showed up around 8:30 pm which they close at 9 so the chips I can understand.... Once you run out of chips at night it takes too long to make more with a slim crew. When we asked if we could have veggies, theywouldn't make more. That's unacceptable. I managed at a Qdoba in the past. I was a closing manager so I understand how it is atthe end of the night but they were just being lazy. Also the steak was so well done that it was like jerky and one piece was badenough to where it cut my buddy's roof of his mouth. Overall not a good experience Read more
The food took over 45min to be served and when we finally got it. All of it was cold as if it had been sitting ready for a long... time... I brought it up to the person that took my order but they said :to go orders get cold" Read more