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Reviews for Pho Convoy Noodle House in Chula Vista, CA

Annie Hoang 1 year ago
2

First time ordering from this place. The broth did not taste like pho, not very beefy tasting. Portions were ok. I ordered a... large and it was not as much noodles as other places. They don’t even put cilantro. Egg rolls are short. I’ve had betterpho. Read more

David Villa 1 year ago
5

Huge portions of pho! Doja cat was playing and other similar stuff. Would be nice if they played jazz or something that isn't... an SDSU frat party. Average age of the people eating here is like mid 40s. They have chil/hot oil! Unfortunately it's kinda notthat spicy. Neither is the chili ????? paste. But their jalapenos are the spiciest I've ever had, one bite and me eyes tearedup! Real hot and humid in here. No fans no AC. You'll definitely break a sweat. Huge boba list! The noodles were clumpedtogether into one piece which is a pet peeve. Def will come back they have a huge menu and the other items look greatespecially the chicken curries and their rice dishes. Read more

Nathan Guerrero 1 year ago
5

Was good, I loved the broth of the pho and the variety of beef available

Roland Jones 1 year ago
1

These reviews must be fake. This place is not at all authentic and the food is really bad. The rice was obviously old, way salty... and the chicken was dry and grayish. Meat for banh mi was flavorless, tasted old and the bread was stale. No daikon and carrotsdidn’t taste marinated. Read more

Christian Olanda 2 years ago
3

Decided to dine in and service was very average. Waiter was dry with little emotion, which kills the experience for me. Food was... good so I would just order take out next time. Personally would not dine in again Read more

Victor Balares 2 years ago
5

You gotta try the lemongrass pho here. It's legitimately some of the best pho I've ever had, hits all the right spots.

Truc Pham 3 years ago
5

I like to dine here before covid. Nguyen and Cindy are very nice and kind to customer. Try fried tofu spring rolls, they are... perfect ???? Read more

Michael Chu 4 years ago
2

Old and low quality meat in pho. There was too much fat on the meat and fat had yellowish tint, which means it's old. Dirty... utensils. Read more