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Reviews for Kennedy's Cove in Clarence, NY

Grant Wurtz 1 year ago
2

Have been to Kennedys in about 2 years and used to go a couple times a year have always praised their food...went last night and... was very disappointed. Had blackened Prime and blackened tuna...Prime was good...tuna well 1st 2 slices were over done ....hadseafood bisque and french onion soups. ...French onion was good...seafood tasted like it was a cup of flower. The best part ofthe meal was the regular twice baked and sweet twice baked potatoes....those were to die for! I'm hoping that it was a flukeand they switched chef's...it would be a shame if this was the caliber of food they will be serving Read more

Matt Clark 1 year ago
5

Great steak, great environment and great people to chat with at the bar including the owner. He was super hospitable and took... amazing care of me. The 10iz filet was awesome! Cooked to temperature perfection with a great crust. The GIANT baked potato wasperfect and the salad starter was one of best I've had. I'd highly recommend this place as do ALL THE LOCALS. Trust you won't bedisappointed and allow yourself the opportunity! Read more

Victoria Mar 1 year ago
3

We went the other night and ordered the same exact thing as last time we went. Which was about 2 months ago I would say. The... portions were definitely way smaller this time. Last time we had leftover appetizers and meals. This time we finished the appsin a few minutes. Desert was significantly smaller as well. The food is good but was disappointed at the smaller sizes. Servicewas great. Our waitress was extremely friendly and the owner was kind as well. Read more

Valerie Graff 1 year ago
5

A wonderful upscale restaurant, low lights and ceiling, fieldstone walls & open beams, quaint tables with ample space, plus... awesome tropical fish tanks to amuse. The staff was quick and very friendly. Our server, Rayna was an absolute charm; verywell-spoken for special meal offerings and prompt service. A great location for a romantic dinner or date; even a great alocation for family dinning with child's menu. Highly recommend this restaurant for reasonable prices, as well. We enjoyed aTuesday Dinner for Two; selecting our entree's of a NY Strip Steak and Twin Chicken Breasts. Both blackened with Kennedy'sdelicious special seasoning and served on horizontally sliced toast. The steak was cooked perfectly to order, and the chickenwas perfectly blackened crisp outside and tender juicy inside. Our sides choices of Tots for one (crisp and tender); and a SweetTwice Baked Potato that was a smooth whipped sweet potato baked in a half skin (large portion). We also enjoyed delicious housesalads. Read more

Dawn Chugg 1 year ago
5

We sat at the bar, as the place was packed. Our bartender was phenomenal, helped us order the perfect choices.

Alan Hutson 1 year ago
4

High end steak and seafood. Good service. I enjoyed my surf and turf lobster and steak. My wife didn't like the old school gravy... on her scallops. French Onion soup was top shelf. Ceaser salad was very good. Read more

Danny H 2 years ago
5

In town for business, I was recommended this place by several people. So I had to give it a try. I had the blackened prime rib... and it didn?t disappoint that food was delicious. My server Kim was awesome. Really nice atmosphere would definitely recommendedit to any steak lovers out there! Read more

JOE D. 2 years ago
4

A small restaurant and high end. Kim was our server, very good except at checkout. Took longer than wanted. We got the Wednesday... special which was 2 bone in ribeye steaks with potato choice, soup or salad, piece of garlic bread and a bottle of wine. Steakwas very good, potato was....well a typical potato. We also got a side of onions and mushrooms for the steak. ($7) Overall agood experience but I'm not one to spend that much on dinner. This meal for 2 was $120 plus the side. So with tip that's $160for two people to eat. Good place.???????? Update: upon eating my leftovers a couple days later, I found my server didn't putmy potato in my take home box! Oh I was angry. It's not her call and we paid a fortune for the food. Read more