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Reviews for Bob Evans in Clarksville, IN

Dana Brown 1 year ago
4

Always a decent meal here. The ladies that serve are really nice, but they are always short on staff, which is a shame. Those... ladies work their behinds off over there! Read more

David Walsh 1 year ago
4

The Biscuits and Gravy are about the best around town. I like the endless coffee refills. The service here is always good as is... the food. A popular spot for regulars. Read more

Ben Childress 1 year ago
4

No general complaints. The workers were friendly, and checked up on me. Really wasn't bad food either, although the serving... sizes are abysmal. I'd recommend this place if you are looking for a cozy, laid back feeling. It's definitely nice in themornings and early afternoons. Read more

Princess Rush 1 year ago
4

Food was delicious but I didn't receive all the food I order. Another customer that had arrived an hour before me was still... waiting on her food. I don't know if BOB EVANS is understaff but it takes a while to receive your food. Read more

Victoria Crowe -Zuniga 1 year ago
5

There was a wait for a table, about 45 minutes to an hour. The place was packed. The hostess offered us something to drink while... we waited. Boy oh boy was that the best cup of coffee I've had anywhere! We finally got seated and the young lady that servedus, Tabitha, was very attentive to our needs. I had a 3 egg omelette. It was the build your own. I had hickory smoked bacon,cheddar cheese, onions and mushroom in it?! OMG! It melted in my mouth! Perfection! Hash browns cooked crispy the way I likethem. The place was clea, the restroom was clean and well stocked. We were very ????! Read more

Chloe Turner 1 year ago
3

I'm a regular about twice a month customer, usually go for late weekend breakfast, may have to wait, pleasant clean atmosphere,... most servers been there for a while & service is consistent, food quality is fine. I Have encountered A couple of mishapsalthough they remedied. Update: The server Susan is on point, gets the job done and usually there every time I go. I got theCountry fried steak with gravy on the side, which was there yesterday for early lunch. Came with 2 sides. I got the Corn whichwas seasoned with bell pepper, which was a good surprise. Mac n cheese was good too. Came with fresh yeast dinner rolls. Sweettea complimented the meal. Very satisfying quality meal for about $10. Had to wait about 10 minutes or so for table. Update: Sunday morning late breakfast, expect a wait for a table, good quality breakfast. Service fine. Pleasant cleanatmosphere. Update: chicken noodle soup and salad for lunch. Soup better than most. Had celery in it though. Big bowl of salad.Everything was good. Yeast rolls are good too. Prompt friendly service. Update: nice spot for out of the hustle weekday lunch.Soup and sandwich lunch was ideal and affordable. The Tall gentleman server is great. A Good place for weekday lunch. Easy inand out. Scott, the tall server with the mustache, is friendly and on point. I recommend him. Quality place to eat. Qualitygood. Update: breakfast for weekday lunch not so good sometimes. Nice ?cool? place to enjoy lunch and get out of summer heat.Didn?t have menu item chicken pot pie the one day I asked for it. Update: hit and miss with the food. I did get to eat thechicken pot pie, it was descent. The new 1/2 deli turkey sandwich and cheesy potato soup was descent and appealing for lunch.French toast descent too. Breakfast gravy good. Steve is a great server. Update: went for Saturday morning breakfast. Notenough servers or cooks. Twenty minute wait although the tables are not 100% full. It took a great while to order and th Read more

Emily Gwaltney 1 year ago
5

Had to send steak back, but the oatmeal was fire

Jim Cox 3 years ago
1

Shocking. Shameful. Awful. Embarrassing. Does somebody there hate me? I have never had a worse meal, EVER. We ordered at 6:30,... store closes at 8:00, but it looked end-of-night pan scrapings. Even the mac and cheese didn?t look safe to eat. Totally out ofcharacter for our former ?go to? delivery restaurant. Cold, dried out turkey, limp soggy broccoli, dried crusty half-portion of?special recipe? mac and cheese (front left in pic), I think that?s supposed to be cheddar potato soup?, cherry pie slice(right) was just crust and crumbs, the ?side? of carrots barely 2 forkfuls of orange mush (I expected a $2 ?side? and did notrecognize the carrots for 15 mins, lost in a corner of the seafood platter like a blob of garnish, see closeup pic). This mealwas awful in every way. Manager Shelby offered store credit for another try. Bob Evans has been so reliable until now, we mayrisk it. But this is truly terrible. Read more