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Reviews for Chinese Kitchen in Columbia, MO

Bill Stone 1 year ago
2

The service sucked the proportions of food were way small for the prices will never be back again we ordered a family meal and... only got enough food for one person and had to share it with three Read more

RicK Zhang 1 year ago
5

One of the best Chinese restaurants in Columbia.

James Gasque 1 year ago
3

It was aight. The price felt a bit high for the orange chicken given how little chicken there was inside of the breading, but... I’ve had worse. Staff was friendly and the place seemed pretty chill. Read more

Marlon Forrest 1 year ago
1

The cook was eating right in the lobby looked like he was eating out of the same pans he cooks with, no sense of urgency to... start preparing my order, I won't be back. Read more

Mark Warmack 1 year ago
5

We found our Chinese food spot in Columbia MO! The flavors were great, best fried spring rolls ever, teriyaki chicken was... tender and delicious. Brown sauce on one of the dishes was the perfect balance and simply added to the fresh vegetables. Eggdrop was full of egg and was delicious also! Great food. Read more

Granville Jones 1 year ago
1

Cashew chicken came with no sauce, few cashews, little flavor. Sweet and sour chicken was just some heavily breaded chicken... fried in stale oil, and some sweet and sour sauce. Picture showed it included an egg roll but when I asked where the egg rollwas, she replied “egg roll not included”. When I pointed out that the picture on the wall showed an egg roll she replied“that is an old picture”. Threw most of it in the garbage. Read more

Johnson 2 years ago
4

Nothing really stands out at this restaurant from other American Chinese places. They do have a traditional Chinese menu, but it... is expensive. The female cashier was very nice to me. I also catered a large meal from them and they did a great job. Read more

Michael Sneed (DigitalSignalX) 4 years ago
4

Was looking for some quick dinner on the way home at around 8pm on a weekday and decided to try this place for the first time.... Called ahead and while it was clear English wasn't their first language the woman who answered easily took my order and didn'thave a problem with an ingredient change. I ordered an appetizer of crab Rangoon and the General Tso's chicken with rice. Shedidn't tell me the price or ask my name, merely indicated it would be ready in ten minutes which is a slight negative for me Iarrived approximately 10-15 minutes later and the dining area was clean, albeit not very fancy with function over form tablesand stackable type chairs. Various Asian themed art and photos of meals adorned the walls. There were about a dozen customersseated, most of which appeared Asian (which I considered a good indicator of food quality). My order was ready and waiting, andcame to 13$. They included a small dish of sweet n sour sauce to dip the appetizer in, and separate containers for the rice andchicken. I arrived home 10 minutes later and it was still very hot, and the Rangoon's quite crunchy. Taste and texture of thechicken was good; I've had better, but also much worse. It was about a quart of chicken, a pint of white rice and 6 Rangoon's,so I had half left over for lunch the next day. Overall a great value for the price, quantity and taste. Read more