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Reviews for Pascal's On Ponce in Coral Gables, FL

Lenrock 1 year ago
2

I love French food and this came up in my recent search and had a healthy 4.4 rating so I'm of course in. Everything started... well, table was ready when promised inside and with a nice view. The place looked presentable and I proceeded to order a bottleof wine. Tasted fine and started sipping as we looked at the menu. The menu sounds great with fanciful description partly inFrench. I should have know by the amuse bouche which was some kind of stale crouton that the food here wasn't going to begreat. But I'm hungry and adventurous so lets do this. Price for a bowl of mushroom soup which was ok was $21.00 so I figuredthis place is bringing it and so it was ordered with the foie gras as appetizers. The entrees were just not very good, escargotstuffed filet was overdone. It was also on the dry side too. Presentation was nice but couldn't overcome the lack of flavorother wise. Duck confit was just not good at all, tasted old and also overdone. This is a classic that you just have to getright if you want to call yourself a French restaurant. Finally we had the Baked Alaska which we were split on, but I thoughtit was very good, and frankly I don't know any other place in Miami that has it so I would definitely come for desert. The lastnegative thing to say here was a there was an uninvited "guest" that I watched crawl up the wall and walk across the ceilingbefore falling about 6 feet from our table. Maybe it came in from the outside but just based on how the meal went overall Ijust had to laugh. It pains me to write all this because the staff seemed very nice and the service was actually very good. But for $300 for two people I wont be back to see if things improve. Read more

Rosa 1 year ago
5

Fantastic place. I've been to this restaurant several times now and the food is amazing. Everything my partner and I have tried... is spot on, cooked perfectly and impeccably. During our various visits, we've tried the steak, the soup, the cheese souffle, thechocolate souffle, the chicken with truffle, the lamb, the fois gras, the cheese platter, the tasting menu--all excellent.Service is very attentive as well. They are there when needed without hovering. All in all, a very good experience every time.BTW, my spouse loves margaritas and he says Pascal's has one of the best ones in Miami. Recommend wholeheartedly and will goback for sure. Read more

Arlety Domínguez 2 years ago
5

one of the best french restaurants i have visited, indeed a classic place with an excellent service and exquisite food

Lucy Roditi 2 years ago
5

Very exquisite and fine cuisine.The degustation menu is sensational .The soufflé pair with sauterne wine, the best!!!

Elisa Romulo 2 years ago
5

My go to French restaurant these days. I love Pascal’s, the quality, delicacy and flavor of the food is just top of the line.... They have a great selection of wines (of course!) to pair with your meals, great ambiance and just pure quality. Sadly theterrace is closed, but you can still have an amazing experience. My recommendation is to order the French staple dishes, youwill not regret it. Read more

Lucy P 2 years ago
5

I had such a lovely experience here for my Birthday. We did the 5 course pairing, and everything was absolutely delicious. The... lamb was cooked and crusted to perfection. I truly appreciate the service and attentiveness of the staff. I look forward tocoming back on my next trip. Read more

Robert Alexander 3 years ago
5

We first tried Pascals in 2018 loved it then as much as we did last night. There is lots of great food in Coral Gables but... finding relaxed, attentive perfect wine service as Pascals does is much more difficult. All of our dishes were very yummy.Looking forward to our next visit Read more

Evil Devil Cuckoo Bot 5 years ago
5

I'll just say this. Everyone at the table agreed it was the best meal we have ever had. Elegant, classy and just awesome. The... wait staff is beyond attentive, the menu is amazing and the words can't do the desserts justice. Worth every penny Read more