Reviews for Grub Burger Bar in Dallas, TX

Customer service was severely lacking the bartender took 10 minutes to make a simple shot and drink, he then stated he shouldn?t... be behind the bar to what seemed to be the supervisor, but didn?t act like it. Food is great! Customer service is not aimportant thing to them though it seems. I hope the General Manager sees this because restaurant has been around for a while andI?m sure will continue to be but they need better service! Loved this place back in the day. Just falling off slowly it seems. Read more

We arrived at about 6:30 on a Wednesday. No one in line and the place was almost empty. Ordered our food and a couple beers. ... Took 15 minutes to get our beers. 20 minutes to get the food. The food was just ok. The buns weren?t that great and the onionrings were soggy. Not a great experience for us. Read more

I was driving from Shreveport to OKC and specially did stopover in this place as I love Grub burgers. Burger with blue cheese... was fantastic! There is a bar in the middle of the dining area, just in case you want some drink. Notable, there is a bigparking lot infront of the building where Grub burgers. Parking is not free, but if you dine in Grub burgers, they validate yourparking ticket, so you won't pay for parking Read more

Overall a great option when you are looking for a creative take on the traditional burger. A great choice for a quick bite to... eat, and has a shaded patio area for extra seating. Note that the restaurant parking has more recently been converted into apaid parking lot by the hour. Don't let this deter you from stopping for lunch, we brought our ticket in with us in case theyvalidated parking. They did, but we had to ask. So glad we checked! Read more

Pretty good burgers. Tasted great Update 03/22: Got the Hot Mess sandwich today. I appreciate the originality, fried chicken,... mac and cheese, and bacon all between two buns. But, it was just alright. Also got sweet potato fries, perfectly salted, buthalf were overcooked and too hard. Read more

I came here mid-day on a Thursday, right when happy hour started. It was virtually dead because the lunch rush probably had... already cleared out, so we had everyone to ourselves! This was my first time here so my friend had the Wagyu Burger with OnionRings and I had the Guacapotle Burger with Sweet Potato Fries. With my burger I added Inferno sauce because I wanted it spicier- I should've listened to the server because the Scorpion sauce is apparently even spicier and I felt that Inferno was only amild kick, but that's me trying to breath fire during my meal ???? My burger was still delicious, cooked perfect as medium rare,juicy, and exploding with flavor from the sauce and added guac and pepper jack cheese. The onion rings didn't have thatoverwhelming taste of oil and the sweet potato fries were crispy but not overcooked and therefore too crispy. They gave usjalapeno ranch and a spicy ketchup (think Whataburger ????) with our meal and they paired great with our rings and fries. I alsohad the Spicy Pineapple Rita (cocktails are a dollar off for happy hour which is honestly not the greatest happy hour deal...)that had a nice spicy kick to it and was made with actual agave instead of a mixer. The only complaint overall is that theydon't have too many happy hour drink specials, but honestly you're probably coming for the burgers here so that can beoverlooked (especially when the drinks aren't too expensive in the first place)! I had some really good food, good service, therestaurant was clean and organized - as was the bathroom - so this is a definite place to come for a gourmet burger if you're onGreenville! Read more

I didn't expect to find one of my top ten burgers at a place like this. Don't let the look or the price fool you, the food is... anything but "uppity." The Cadillac is with every dollar. It was so good I grabbed another on the way out. Fries are crisp,shake is par. Read more

Excellent fries, good toppings, good bun, reasonable prices, but I can't go above 3 stars because of how poor the cooking was on... my burger. Ordered medium rare, got burnt-to-a-crisp (see photo). Simple as that. Read more