Reviews for Castello Restaurant in Danbury, CT
Rehearsal dinner for over 40 people and Castellos did an amazing job! Service and food were 5 stars! Absolutely love this family... owned hardworking business. Thank you to Zenel and Nori and staff for always providing consistently great service and food.Highly recommend Castellos for your next date night or party. Read more
First they act like they are doing you a favor with their attitude! Food is overpriced for small portions service was horrible!... they are not even Italian trying to pass food as authentic Italian NOT…… so many better choices in Danbury that actuallycook their food not take it out of a freezer Read more
I've dined here on several occasions and have never been disappointed. The food is beyond terrific. The wait staff funny and... professional, the new bar/dining area attractive and has two televisions if you're so inclined to watch. Unfortunately I residean hour away, otherwise I'd dine here at least once per week. Read more
This place is not authentic Italian cuisine. The portions are small. The prices are overinflated. That includes soups, entrées,... and wine pours. The Veal Saltimboca was the worst I’ve eaten anywhere. The veal cutlets were pre-manufactured and tiny. Theprosciutto was razor thin and the width of bacon. The side vegetables were hard and tasteless. The stracciatella soup was fair.Take a trip to Providence or NYC for the real deal. Read more
One of my all time favorite places. Every meal is perfect. I highly recommend the Caesar for 2, Cacio e Pepe and the Branzino
Food was good, the branzino and the scallops was good. The service was slow but attentive. Personally nothing really stood out... but still a solid restaurant. Read more
Ok, so have been passing this restaurant for years and thought, is it open? Finally decided to try it one night. Wednesday at... 6 pm, not a soul in the place but yes, open for business. Very nice inside, a bit upscale. Menu looked great, and thewaiter told me that if there was anything I wanted not on the menu, he'd see if they could make it. Bread was fresh, soft onthe inside, crusty outside. Offered with fresh parm cheese chunks and homemade seasoned butter. Table side Caesar salad, dressing made fresh, sooo good, real anchovies! Pasta was perfectly al dente, sauces flavorful. The only downside is not oneother patron, weird. Would I go again? Yes, but only if I see other cars. Read more
Turkey dinner was good, For $38,,, You think they would give a slice of pie. Knowing that made at least $32 profit on the... dinner. A little disappointed. Read more