Reviews for Figlio Wood Fired Pizza in Dayton, OH
Figlio has been one of my favorite dining spots for ever. They have an extensive gluten free menu and I enjoyed my wood fired... pie on Udi's gluten free crust. And, you can never go wrong with the Peasant salad. Read more
Love this place. The food is always amazing. Had the Tuscan scallop and shrimp pasta, so wonderful. The smell is what got me... ordering it, and the scallops were perfect. The taste will keep me coming back. We also had the chicken and mushroom ravioli andthe grilled salmon- all so good. The sauces are savory and pair well with the bread- which was fresh and great in its own right.The salad special with pickled onion and pear is well worth the try. The wine special, Juan Gil Spanish Red Blend, 2019 is worthmore than a try. They aren't kidding that it is worth a feature. We've had the woodfired pizza before and it does notdisappoint. The bar service and cocktails have been spot on. This is my new comfort food place. Read more
Enjoyed a delicious Cosmo from Morgan at the bar! Ordered the Chicken Diablo, less spicy cream sauce…it was... fantastic!! #eatlocal Read more
Extremely disappointed! One person at the table ordered the special pizza without any chorizo on it. She received a pizza with... chorizo, she doesn’t eat pork. We sent it back and waited 25 minutes before we canceled the order because it still hadn’tcome out. No manager ever came to the table to apologize or talk to us at all. The restaurant was not busy at all. I’m a chefwith 15 years experience and this was completely unacceptable. We will not be coming back which is disappointing because wewanted to use the restaurant for a banquet next summer. An apology or even acknowledgement from the managers would have made adifference. Again what a disappointment! Read more
I love this place! I was there last night and I had the Summer Harvest flat bread. It was awesome. Our server, Morgan was... exceptional!! With all that said, I wish it wasn’t so pricey!! Read more
This place was very good and far better than its rating (4.4 at the time of this writing) would even suggest. Had the figlio... Manhattan which was very good, and then we got the margherita plus plus pizza and the wild mushroom pizza which were bothamazing. The bread and oil which they do beforehand was extremely good as well. And at the end of it all the price was extremelyreasonable. Would love to return sometime. Read more
4.8/5.0 - Wonderful ambience, great service, salaciously delicious cuisine. Made reservations for a Saturday night dinner;... arrived early, seated promptly. Jenna our server was attentive and welcoming, top-notch. We split a Figlio salad as anappetizer (wise choice, would’ve been too much for either of us); we ordered the Diablo Chicken and Spicy Tomato BlackenedChicken Penne pasta. Both were very tasty, bursting with flavor Only 3 things kept this from a 5.0/5.0: 1) Seated at a 2-toptable right near the wood-fired chimney—a bit small, and my lovely bride (already a hottie) felt the heat on her shouldersfrom time to time. 2) Timing & tempo; our salads were presented before the entrees…which came out literally 30 secondsafterward. So, had to maneuver salads and entrees on small table (see picture). Lastly, 3) We would’ve ordered dessert, butit wasn’t offered—felt a little rushed at the end. Nevertheless a very positive experience, and we will definitely return tothis hidden gem! Read more
A total let down. Very upscale decor and atmosphere with awesome art. But the food...the food...oh my. The raspberry creme... Brule was runny and no raspberry could be found. The items on the menu sound delectable. But the real does not deliver. Skimpyon the ingredients. The pizzas are mostly crust with just a dollap of cheese. My dish was some kind of pasta with spinach andchicken and I had maybe two shreds of spinach and not much more chicken. I may go back to see and be seen on a good hair day atthe extremely small bar but that's it. What I don't understand is the upscale clientele, yet the food and service kind ofsucked, to be honest. Read more