Reviews for P.F. Chang's in Dayton, OH
After calling a couple places and getting told they cannot accommodate a party of 17, and then calling PF Chang's and the... response was completely different. They let me know they could accommodate our party and if our number grew, they could stillaccommodate us. Our server Kendra was the absolute best server. She let us do separate checks, kept everyone's drinks refilledwhen low, took appetizer orders, then main entree. She really kept everything going smoothly. Dishes were cleared when someonewas finished. I just can't say enough about Kendra. She was wonderful. She recommended the Agave margarita and it wasyummy. Our food was very good from appetizersordered, to sushi, to dim sum and main entree's. Almost everyone cleared theirplates. PF Chang's never disappoints. Will definitely be back and highly recommend. Read more
First time in this restaurant, the atmosphere is really beautiful and relaxing, I love the art work and statues in the dining... area and outside. The server was really pleasant and patient. I ordered Combination lo mein and pomegranate lemonade; I enjoyedmy meal, I might have put too much soy sauce and that’s on me, but it was a good meal overall, I didn’t see price on themenu but it wasn’t too bad, spent $19 before tip on my meal. It was a great dining experience. Read more
I ate here for the first time recently for lunch. To be fair, I am normally a Chinese buffet kind of guy, I love to pick and... choose multiple things to eat, and I'm ok with the quality suffering some for quantity. This is not a buffet, of course, so Istart or being a little hesitant, knowing I'm going to pay more for less food. Having said that, I loved it, and I plan to goback. The ambiance was great, though I do wonder about the sanity of the poor workers listening to traditional Asian music putto a dance beat. I didn't mind it, in fact I liked it, but by the end of my time there I started to notice how singular it allsounded. Our server was whistling along with it, so he has made his peace with it, obviously. Speaking of, he was great (Chris),and reminded me of how great service really impacts a restaurant experience. While I won't pretend he plans to have a career inthis, he embraces the task, and was very helpful helping my wife and I on our first visit without sounding like he had to dothis dozens of times a day. The food? Great. I had kung pap chicken, and my wife had Singapore street noodles, and we bothreally enjoyed our meals (And would gladly order those again). My wife's dish has notes of curry that are stronger than I wouldlike, but she enjoyed it very much. My glass never went empty, and I was offered more rice to go with the dish. The chicken wasjuicy and flavorful, and the entire experience invited me to take my time and enjoy each bite. Not the cheapest place to eat, Ithink our total meal was around 40 after tip, but the overall experience was more than acceptable, we plan to return. Read more
Considering it was my first time eating here since where I am from we do not have P.F Chang's (Australia), the food here was... absolutely delicious! For the appetizer we got chicken lettuce wraps, pork egg rolls as a dim sum, wonton soup and thesignature Mongolian beef as a main. We also ordered the peach boba tea as shown in picture. Everything was cooked perfectly andthe atmosphere and ambience was beautifully paired with asain/oriental lofi hip hop playing gently in the back. But the mostimpressive food was the desert... The Great Wall of Chocolate cake. When I say they nailed it with the perfect amount ofchocolate without being too rich, I truly mean it!! It was heavenly, me and my boyfriend couldn't finish one, so we had to takethe rest home. It stays beautifully in the fridge and I even had left overs for over two day worth. Its MONSTROUSLY huge butthat's what makes it good money's worth. We were served amazing by the lovely waitress Kendra who left such a wonderfulimpression on the restaurant. She's an incredible asset to the team, checking on us and always making sure everything was to ourliking. Her hospitality, kindness, servitude and attention and focus on her job was brilliant, and her customer service wasunmatched, making us feel comfortable and relaxed with her easy going nature. You could tell she loves her job and what shedoes. You've got a jewel in her at this location, she deserves a payrise and recognition for sure! Treat her well please, Kendrawas a beautiful person and you hired well. Thank you for a beautiful and memorable first experience at P.F Chang's, we willdefinitely be coming back! Read more
Had a GREAT experience at pf Chang s. Kendra our waitress was cheerful and informative and was a delight to talk to. ... Definitely 5 star service!. Wasabi was ???? hot.;) had the crispy honey chicken...outstanding! I will be back! Read more
Of the restaurants I think I like the "looks" of this one best. Food will never be a proboem as they don't make a bad dish. ... They are up scale Chinese and Asian fusion food. Surprisingly the noodle dishes are bland, stick to the main entrees. Read more
Greasy, oily, yeah, fingers are soaked...Appetizer would have been good if it wasn't so grossly oily. Food was good with brown... rice as a nice choice for healthy. But my mom is allergic to egg and they made it with egg after we told them no egg. I tastedthe egg one, it was greasy. We had them make it again without egg, not so greasy tasting. Not sure what the cook is doing butplan on needing a wet cloth to clean up. Oh, and we had to ask for that too. They did not just bring that. And yes they useto just bring them. Not ever going back. Unless I need some greasy diner food. Read more
Our server "Abby" was very nice. The food was essentially a watered down version of the real dishes. The Singapore noodles were... overly sweet & acidic unlike traditional Singapore rice noodles. The sesame chicken and the ginger chicken tasted like thefrozen P.F. Chang's meals you'd get from the grocery store. The service was nice, but any mom and pop asian cuisine restaurantis going to out cook P.F. Chang's. The price point does not match the quality of food. As someone who lived and travelledthroughout Asia for 4 years, this is not real Asian food. Read more