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Reviews for I.d. in Delafield, WI

Andrew La Roche 1 year ago
5

The food changes here all the time which keeps us coming back. Have always been happy. The octopus and brisket tacos we had were... awesome, and the desert which I don't remember what it was called just was so enjoyable and perfect for the fall season. Ourwaiter was polite and not in a hurry when talking with us. The atmosphere can get a little loud as it always is busy, but nicelighting and I love the different light fixtures all over the place, yet they are classy. Read more

Christopher Hill 1 year ago
2

Start with the positives: a good brandy old fashioned sweet. Nice dining room decor. The pasta with shrimp was excellent. Now... for the rest. Throbbing somewhat disruptive music..it would be better if it was pure techno, but it varied with acerbicvocals.. could barely hear my wife across the small awkward table. No table cloth, cafeteria style table, a stained paper menu. Service very slow. Nice server but seemed overextended at the mercy of an inefficient kitchen; gave us some salty fries wedidnt order because he said kltchen was slow, then inadvertently billed us for them... an oversight I am sure The salmon was dryand overly vinegared. The pork belly was average. We halted after three plates. Good restaurants are hard to find here inWisconsin, but this one disappointed and didn't make the cut. One star + one for some amount of effort...nothing more. Read more

Lori LaPaz 1 year ago
2

Food was great, however the server was quick to take away food even though we were not finished. She took my food to wrap along... with dirty plates from another table. To me that is cross contamination. Might be a while before I go back if at all. Read more

JJz Concepts 1 year ago
5

Beautiful space and exquisitely prepared food and drinks! I was brought here with some local friends and was absolutely blown... away! The food was well thought out and complimented the craft cocktails available. Definitely let the well trained staff guideyou along their menu and explore all the flavors! We sat along the beautiful open bar and had the ability to witness both theopen kitchen and craft bartenders create works of art! In a state full of beer taverns and a lot of cheese, this establishmentstands out as a place of great taste, high culinary design, and beautiful spaces. Mike even indulged my love of historic craftcocktails and recreated the original Sazerac. I was absolutely impressed! Thank you to I.D., and Mike!, for a night I will neverforget! Read more

Justin Docter 2 years ago
5

Absolutely phenomenal meal. Everything we got was spot on and the service was fantastic!

Todd 2 years ago
5

Great drinks, excellent service and a delicious appetizer! We loved it all. Make sure you order the whipped feta with toasted... pita! Great ambience for a small plate dinner! Read more

Arturo Navarrete 2 years ago
4

Overall experience was very good. Classic Benedicts eggs spot on, goat cheese omelette very well balance flavors. Pancakes ????,... they (restaurant) can't go wrong. Fried chicken is not what I expected. it was little chicken nuggets on top of cornbread. Thedish had more cornbread compared to the fried chicken nuggets. Flavor was good though, it was just the proportion between thefried chicken and cornbread. The name of the dish is "fried chicken", you expect the chicken to the highlight of the dish.. Read more

Mitchell Schaub 3 years ago
5

Fantastic selection of small plates and craft cocktails. Start with the cheese selection and Japanese Milk Bread, leave... sufficient room for dessert! Service is professional but uneven. Wine list is superb, covers almost every desire and exquisitelypairs with the menu. Read more