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Menu for Atelier by Radex in Denver, CO

  • Closed:
    5:00 PM - 9:00 PM
    5:00 PM - 9:00 PM (MDT)
  • Contact:
  • Cuisines:

    French

    French

  • Features:

    Takeout , Delivery

  • Dietary:

    Vegetarian , Organic

  • Known for:

    Romantic, Upscale, Wi-Fi, Beer, Cocktails, Coffee, Great coffee, Great dessert, Happy hour drinks, Organic dishes, Small plates, Vegetarian options, Cozy, Wine, Good for groups, Solo dining, Catering, Family-friendly, Curbside pickup, High chairs, Delivery, Restroom, Takeout, Seating, Outdoor seating, Wheelchair accessible entrance, Wheelchair accessible restroom, Wheelchair accessible seating, Credit Card Payments, Debit cards, Dinner reservations recommended, Alcohol, Dessert, Dine-in, Dinner, Popular Dinner, Hard liquor, Lunch, Popular Lunch, Staff required to disinfect surfaces between visits, Mask required, Accepts reservations,
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Atelier by Radex in Denver, CO, is a sought-after French restaurant, boasting an average rating of 4.5 stars. Here’s what diners have to say about Atelier by Radex. Today, Atelier by Radex opens its doors from 5:00 PM to 9:00 PM. Whether you’re curious about how busy the restaurant is or want to reserve a table, call ahead at (720) 379-5556.

Order your favorite meal from the comfort of your home at Atelier by Radex through OpenTable.

From a variety of diet conscious menu items, Atelier by Radex includes vegetarian dietary options.

On top of the amazing dishes, other attributes include: coffee.

Love the menu, but want to try somewhere new? Try The Thin Man and Chada Thai.

Have you eaten here before? Leave a review!

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Cindy Chiu 2 years ago
5

Wonderful French inspired dinner at Atelier. My parents are regulars to this restaurant and I finally tried it tonight for the... first time. The atmosphere was casual yet classy, and the service was friendly and attentive. We split the mussels as anappetizer and ordered meats for the main. The mussels were delicious in a savory garlicky tomato broth, which paired perfectlywith the delicious bread. For the mains, we tried the elk, lamb chops and pork chop special. All three were served with broccolirabe, kale and a starch (potato gratin or grits). Of the three, I was most impressed by the Colorado lamb chop, I felt the porkand elk were a bit on the salty side (maybe because of the demi glace?). We concluded the meal with coffee and warm chocolatecake. Overall a terrific meal that I would definitely try again. Read more

Antonios Karagiannis 2 years ago
5

Delicious food, refreshing cocktails and tasty desserts. I should also mention that the theme of the restaurant is made to make... you think of France and it is not a loud restaurant, so you can actually talk instead of shouting, which is a big plus. If youare looking for something special, you should give this place a try! Read more

Luna Z 2 years ago
4

Very good food even thought there are other reviews of complaint due to crowds in restaurant week! Not that big portion at least... for restaurant week though. My first time having elk meat and that was interesting. The rose sparkling wine is sooo good Iordered more online when I get home Read more

J VS 2 years ago
5

Went for restaurant week and was very pleased, actually worth the $45 restaurant week deal. Started with a lobster cappuccino... soup, which was more of a mild mushroom soup with frothed cream. The wild mushrooms infused in oil had a mild curry, differentbut tasty. The salmon was perfect and served with French lentils and green beans, and was delicious. The buffalo rib was verytender but a bit small. They were out of the lemon cheesecake dessert, but we had a flourless cake scoop that was pretty good. Nothing was five star, but it was a solid 4.5 stars and well worth the experience. The inside was nice, good ambiance and nicefor a date night or something. The tip was listed at the service fee which was a bit confusing because there was also a tipline, but the 20% service fee is the tip, we confirmed with the waitress. It was pleasant and well cooked, the flavor profilescould use a little punch to get it up to five stars. Read more

Jacob Stackhouse 2 years ago
5

The lobster ravioli is so amazing. My wife and I went there for Denver restaurant week. I got some beef tartar, lobster ravioli,... and the cheesecake. We sat on the patio, but love the ambiance inside. Wow wow wow. We went because of restaurant week, but wewill definitely be back! Read more

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FAQs

When is Atelier by Radex open?

Atelier by Radex is open on the following days:
Monday: 05:00 PM - 09:00 PM
Tuesday: 11:30 AM - 02:00 PM 05:00 PM - 09:00 PM
Wednesday: 11:30 AM - 02:00 PM 05:00 PM - 09:00 PM
Thursday: 11:30 AM - 02:00 PM 05:00 PM - 09:00 PM
Friday: 11:30 AM - 02:00 PM 05:00 PM - 09:00 PM
Saturday: 05:00 PM - 09:00 PM
Sunday: 05:00 PM - 09:00 PM

What forms of payment are accepted at Atelier by Radex?

They accept Credit and Debit at Atelier by Radex.

Does Atelier by Radex offer delivery?

Yes, Atelier by Radex offers delivery.

Does Atelier by Radex offer reservations?

Yes, Atelier by Radex accepts reservations.