Reviews for Il Posto in Denver, CO
They might have a small menu, But everything was absolutely exceptional. You can tell it’s a scratch kitchen, and the... attention to detail when it comes to food is incredible. They have an outdoor seating area, open main floor, and a loft area.This spicy tequila drink is amazing. And I’m not a fan of donuts, but they put ricotta in their donuts which makes them supersoft and has a nice crisp on the outside from being fried Read more
Fantastic location with excellent food! The seating arrangement was a bit awkward with big booths set up back to back with just... a few tables near the bar area. I’m guessing they are strategically placed this way due to COVID in which case they work welland are better than dividers. Parking is a bit limiting but if you can find a spot across the street, great! All appetizers thatwe tried were fantastic including the burrata with prosciutto. The risotto/fungi was excellent. Wine list could have been a bitmore extensive but the ones they had were good. Am definitely coming back next time I’m in Denver. Read more
Heard really great things about this place from a good friend of mine so we made reservations ahead of time for dinner. Got... there around 5:30 on a Thursday and practically had the place to ourselves. Although it did start to pick up quite a bitespecially, by the time we left. Thoroughly enjoyed the atmosphere and the decor. We sat upstairs with a beautiful view of thecity. The service was amazing and the food was exceptional. Ordered the Chicken Milanese and it was incredible. Located in therino art district. I Highly recommend this place. Read more
Elk meatballs were just ok. The pappardalle was a bit too Al dente…. But everything else was MINDBLOWING. best Italian food... I’ve had in a while. They are doing amazing things with mushroom and cheese. Read more
My wife and I had dinner here to celebrate both of our birthdays. I think I hyped up the meal too much in my head beforehand and... was left thinking it was just OK. The cocktails were great! The suppli were good, we ordered the burrata but didn’t receiveit, they were definitely busier than they had been during covid! The pappardelle was definitely our preferred entree! And thedesserts were great! Read more
The atmosphere was nice as it was relatively empty for a Sunday early evening, although, it started getting busy around 19:30.... Plan to spend a couple hours here. They take their time. Our entrees took awhile to come out and we had to wait awhile when wewere through to pay and leave. Definitely no sense of urgency and it may be so you’ll buy more alcohol, idk. Obviously, steaktartare and carpaccio are different things. This was my first experience with tartare and I liked that tartare more than anycarpaccio I have ever eaten. The meat was tender and flavorful with aioli and capers. It sat on a bed of a parmesan crisp whichis way better than bread. I had the duck risotto for my entree. The duck was cooked very nicely and wasn’t too gamey. Therisotto was heavy and very strongly flavored. It depends on your taste, I thought it was a bit strong, but, to each their own.Definitely worth eating at just once. One thing is they don’t have normal sodas so I ended up getting a mocktail and didn’treally enjoy it. Ice tea, Mexican soda, or water is pretty much it if you don’t drink alcohol. Read more
We had a wonderful dinner at Il Posto. Kole was a wonderful waiter. Very attentive and helpful with a spill we had. (Our... fault not his). I would highly recommend the mussels, beat carpaccio, and chocolate flour less cake. The children's pasta isreasonably priced (only $5). The decor is modern and inviting. The booths are very tall and offer a great buffer betweenparties. Our family loves a good booth. Read more
Absolutely delicious! I came here for brunch and the food options as well as drinks were amazing. The buratta is extremely... fresh, and the noodles taste like they are made on site. The sauces were also yummy. Our service was ok, took a long time tocheck on us... But they mentioned they were short staffed and that's why we couldn't sit on the top floor. Definitely stop in ifyou're looking for delicious Italian or brunch fare! Read more